Recipes Lena
- Helena Radulovic Toffolon

- Mar 19, 2021
- 1 min read
Thank you for visiting my site. I trust you will find inspiration here to begin living and eating more healthily. This website was developed during the COVID-19 pandemic. I was motivated to write, perhaps due to boredom or having extra time, or maybe both. Additionally, my passion for cooking drove me to share these posts with you.
As a child, I wasn't particularly interested in spending time in the kitchen watching my mother prepare various dishes. Like many of my generation, I preferred socializing and going out. My interest in cooking began at the age of 17, and at that time, I was still quite inexperienced.
In the 1980s, I started collecting recipes from various sources, including family and my travels. I even recall an incident where my father mistakenly discarded a recipe book, thinking it was an old notebook. I was quite upset and had to painstakingly rewrite and reassemble my collection. Today, I am proud to have amassed over 20,000 recipes.
I am selective about the food I consume, preferring to choose dishes that align with my refined taste. Consequently, I have curated a collection of renowned and esteemed dishes from various countries. Included in this collection are cherished family recipes that have been handed down through generations, which you can explore on this page. In the Lena Recipes section, you will find my personal recipes, which I trust you will appreciate.
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I would be happy if you would comment on my recipes and put like.






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