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Pizza Capricciosa in Serbian way A copy of Italian pizza but successful, :) I believe you will like it. Italians never serve ketchup with pizza for only one reason, so as not to lose the taste of the dough and the material on it. And I am a follower of them. Follow recipe. Ingredients: simple, total time: 40 min. Stuffing: 150 g Trappist cheese 150 g ham 150 g mushrooms 1 teaspoon oregano Peeled: 200 ml ketchup 0.5 tsp salt 0.5 tsp Sugar 1 Tbsp Olive oil Dough: 100 ml milk 15

Pizza Margherita This pizza was named after Queen Marguerite of Savoy, prepared for her in 1889 at a party at the Capodimonte Palace in Naples, she was delighted with the colors white, red, green. Follow recipe. Ingredients: 900 g of flour 00 /or Manitoba 15 g of fresh brewer's yeast 3 teaspoons sea salt 450 ml of water 2 teaspoons sugar 1/2 cup extra virgin olives Pizza Toppings: 500 ml tomato sauce 1 kg – mozzarella Basil to taste Salt to taste Extra virgin olive oil to tas