Tiramisu in a cup dessert A wonderful creamy Italian tiramisu dessert in a glass with mascarpone cream and the addition of sweet cream and sponge cake. It is easy to prepare and ready quickly. Cool them for 15 minutes in the freezer or in the refrigerator for 40 minutes. You have to try it. Follow recipe. Ingredients: simple, total time: 25 min. 2 serving 35 g of powdered sugar 225 g of Mascarpone cheese 1 tsp of vanilla extract 4 tsp Marsala brandy 170 ml of sweet cream 4 c