Marzipan Recipe Marzipan is a traditional almond paste that is prepared to decorate cakes with figurines or make a dessert for Christmas, Easter, it is also interesting for kids, they adore them. With the help of gel and nourishing colors, you can decorate them in many ways. Follow the recipe. Ingredients: simple, total time: 80 min 125 g of almonds cleaned 125 g of sugar 35-40 g of egg white a few drops of almond flavoring Preparation: Take the almonds and soak them in warm