blog

Veneto Biscuits These biscuits are originally from Venice region, and everyone loves to eat them, soft and crispy, they melt in your mouth, go very well with tea and coffee, they taste phenomenal! Here's a recipe for how to make them. You can also make them for San Valentino. Follow recipe. Ingredients: easy, total time: 40 min 300 g flour 00 200 g of sugar 100 g butter 2 eggs pinch of salt 100 g of coarsely chopped walnuts 100 g of chopped white chocolate Preparation: Mix t