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Complement this dish with potato salad, potatoes and Swiss chard, French fries, baked potatoes, or your Mash the Greek feta cheese and add it to the bowl with the salmon. Serve warm with baked potatoes or mashed potatoes, French fries, potato salad, with tartar sauce, mayonnaise Soy Burgers Gourmet Burgers Burgers  with Zucchini and Potatoes Gourmet Serbian Burger Chicken Burgers

servings 2 onions/ finely chopped oils as needed 3 smaller zucchini/ into thin slices and rings 5 big potatoes to taste 1 tsp dry spice Vegeta 3 eggs 150-200 ml of milk 2 Tbsp Greek yogurt Preparation: Peel the potatoes Arrange the potato rings into a baking dish, season with salt and black pepper. Repeat until you run out of material, leaving one row of potatoes for the top. Beat 2 eggs, milk, yogurt and pour over the potatoes and meat.

You can combine them with pasta, boiled potatoes, rice, polenta with some steak and steaks or eat them Porcine prepared in this way can be combined with pasta, rice, boiled potatoes, and steaks. Bressan Style #porcine #mushrooms #in #the #Bressan #style #sauce #pasta #italianfood #italian #rice #potatoes

from turkey necks, vegetable, and tomato sauce in addition, it goes phenomenally with: polenta, boiled potatoes Among the side dishes that you can serve are: po l enta, boiled potatoes, roasted mashed potatoes, pasta highly recommend: Cornmeal polenta , but if you like, you can also make: Milanese rice , roasted potatoes  or boiled potatoes (which cook peeled and cut into pieces for about 25–30 minutes.) #Ossobuco #of #Turkey #Necks #meal #italian #traditional #food #maindish #meat #polenta #potatoes #pasta

Ingredients such as sprouts, carrots, and potatoes contribute freshness and a rich depth of flavor, while / diced small cubes (+ 4 medium whole potatoes as you like) 200 g of whole Brussels sprouts 2 carrots Swiss chard with Potatoes in an economical way Simple Asparagus Brussels sprouts Beef cream soup Beef Stew-Paprikas with Potatoes Green Beans with Beef-No Flour Complete lunch Beef soup with Vegetables #complete #lunch #beef #soup #vegetables #beefmeat #carrots #potatoes #brusselsprouts #soup #boiledmeat

divided 1+1 2 full tsp dry spice Vegeta/ divided 1+1 3 cloves of garlic/ minced - optional 4 medium potatoes After the elapsed time, add chopped garlic, (this is optional) as soon as it smells, put the cut potatoes Vegetables and Kale NOTE: If you do not want to use flour for the thickness of this dish, you can cook one potato Cabbage Cabbage stew with Beef and Vegetables Cabbage with Vegetables, Ribs and Bacon Boiled Cabbage with Potatoes

Mostly like it grilled or from the oven, with the addition of chard and potatoes, which is a phenomenal Vegeta to taste salt and pepper to taste Grilled Sea Bream Lena Preparation: Peel a clove of garlic, mash NOTE : This fish is accompanied by fantastic boiled potatoes with Swiss chard, french fries, salads of with Chives Roasted Hake Sea Bream in Oven, my way Fried Sea Bream Breaded Sardines Fried Hake with Potato Salad and Leeks, simple recipe Sea Bass Baked in the Oven in Juice with a Side Dish  of Potato Salad

With this dish, you can combine French fries , baked potatoes , rice , mashed potatoes , peas , or spinach EVO 1 tsp red ground paprika/ optional Delicious little Chicken drumsticks with wings Preparation : Wash Serve with onion rings, french fries , baked potatoes , spinach , rice , or peas . NOTE : You can use the rest of the marinade for baked potatoes.

Weed Dill Sauce A wonderful weed dill sauce that goes fantastically with new potatoes, meatballs , fashir Serve with meatballs and new potatoes. Buon appetito! #weed #dill #sauce #simple #delicious #recipe #homemade #sourcream #vegetables #meat #potatoes #foodie

pepper to taste 1 teaspoon bio dry spice/ Vegeta thyme/ or marjoram to taste 1 Tablespoon vegetable oil Mashed Potatoes Purée: 4 potatoes/ diced and boiled 1 cube butter/ 15 g 150-170 ml milk salt to taste Porcine During that time, peel, and wash the potatoes, cut them into smaller pieces. Mash the potatoes with a fork first, add a cube of butter, salt, and combine with a fork. Serve mashed potatoes, pork fillet with porcine mushrooms in shallow plates.

This flavorful dish typically consists of layers of potatoes and minced meat, complemented by a topping Peel the potatoes, wash them again and cut them into thin slices 3-4 mm, you can cut them lengthwise Arrange the first row of potatoes next to each other, so fill in the gaps between the lines. (I also added a very little filling that was left in the pan over the potatoes, then I poured béchamel You can prepare the zucchini, eggplant, and potatoes the day before, as well as the filling.

time: 60 min, 6 servings 3 onions/ finely chopped 2 fresh red paprika/ diced 2 carrots/ diced 1 kg potatoes Cut the potatoes into rings and arrange them in a greased pan, one row of potatoes and then the filling #food #moussaka #greekfood #serbianfood #recipe #delicious #mincedmeat #potatoes #foodblogger #foodlover #foodie #foodblog #delcious #simple #recipe #serbian #delcious #minced #meat #potatoes #eggs #milk #

Ingredients : simple, total time: 70 min, 4 servings 3 medium potatoes 1/2 cup red lentils or 150 g. depending on taste 3 liters of water frying oil fresh parsley to taste Lentil Soup Preparation: Cut the potatoes Add fried ginger and carrot with spices to the pot with boiled potatoes.Wash lentils and put it in the #food #maindishes #soup #stew #lentil #carrots #potatoes #healthyfood #recipe #homemade #blog #coffeetimewithlena

These fasher schnitzels go well with mashed potatoes, fried potatoes, rice or other vegetables, spinach Serve warm with mashed potatoes, french fries, or some other side dish as you like. Serve warm!

Ingredients: simple, total time: 80 min 2 pieces of quail 3 potatoes 2 carrots 1 leek 3 beaten cloves Add the stewed mixture and diced potatoes to the soup, cook until the potatoes are soft, for about 25 #soup #delicious #quail #food #recipe #foodblogger #potatoes #healthyfood Use the contact form for questions

Ingredients without egg : 1 kg red potatoes 350 g flour 00 15 g fine salt remilled durum wheat semolina Ingredients with egg: 1 kg red potatoes 300 g 00 flour 1 medium eggs salt up to taste remilled durum wheat semolina to taste Preparation: To prepare the potato gnocchi, start by boiling the latter: arrange the potatoes with peel in a large pot and cover with plenty of cold water. Peel the potatoes and mash them while they are still hot on the flour, that you have sifted, on the pastry

Livers in Sauce with Puree-my way Preparation: Mashed potatoes: First, you will make the mashed potatoes Peel and wash the potatoes, clean them of all impurities, and cut them into smaller pieces. After that, strain and mash the potatoes in the same pot, add a knob of butter, salt to taste and mix Your dish is ready, serve warm livers with mashed potatoes and a side of sauce. Buon appetito! Lena Liver in White Wine, Veneto Way Beef Liver in Paprika Sauce with Mashed Potatoes #pork #livers

The ingredients include potatoes, bacon, mozzarella, and chicken breast. For mashed potatoes purée, look here recipe . Peel and grate the potatoes, drain the excess liquid, add a little salt and mix. Stacking order: For one glass, you will need about 6 thin fillets. — a little grated potato — mozzarella In addition to potatoes, you can combine this dish with spinach or green bean salad.

Ingredients: simple, total time: 90 min. 8 dumplings Dough: 500 g of boiled potatoes 1 Tablespoon of more as needed For Sprinkle: 4 Tablespoon of sugar 1 bag vanilla sugar/ 10 g Preparation: Peel the potatoes , wash them and cut them into medium cubes, pour enough water to cover the potatoes and add a little Drain the potatoes well from the water, wait for 1 minute, then mash them immediately with a large fork Add butter, egg, vanilla sugar a pinch of salt, stir to the warm potatoes.

Ingredients : a measure of cup 200 ml, medium, total time: 90 min. 1 and 1/2 kg Potatoes 2 eggs 2 × 200 teaspoon of salt strawberries, apricots, or plums for filling what you like more Preparation: Cook the potatoes When it is cooked, wait for it to cool, then mash the potatoes with a fork or a meat grinder. flour or 00 500 g plums 200 g of sugar 200 g pretzels 100 ml of oil Preparation: Peel and grate the potatoes In a large bowl, pour 350 g of flour, mashed potatoes, eggs, salt, and butter.