Linzer Cookies I usually make Linzer cookies for the New Year, but also for the Easter holidays and my guests. They are very tasty and...

Linzer Biscuits Linzer's biscuits are originally from Austria, very soft juicy that are made quickly. Follow recipe. Ingredients: for 35 biscuits, very easy, total time: 1h 20 min. 75 g of powdered sugar 150 g of butter 225 g of soft flour 1 egg yolk pinch of salt grated lemon zest apricot jam (or as desired) Preparation: In a plastic bowl, chop the margarine into sheets that had previously stood at room temperature. Add all the other ingredients at once and beat briefly with