Spaghetti all'Amatriciana Lena This is how I make this famous Italian specialty, and that is according to the original recipe. I eat spaghetti this way, not only because it's delicious, but also because it's done quickly. Follow recipe. Ingredients: simple, total time: 30 min. 4 services 800 g of peeled tomatoes 400 g spaghetti 200 gr pork cheek bacon 1 Tbsp Olive oil EVO pepper as needed 1 chili pepper pinch of sea salt oregano to taste fresh basil and dry basil goat cheese