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Fig Filling for Desserts
Fig Filling for Desserts Wonderful fig cream prepared a healthy way, very simply and quickly. You can use it for biscuits, cakes, pancakes, tarts, and even to spread on bread. Follow recipe. Ingredients: simple, total time: 35 Min. 500 g fresh figs/ chopped 50 g honey 1 Tbsp Olive oil Blender Sterile jar Fig Filling for Desserts Preparation : Wash the figs well, dry them well, then chop. Add them to the pan, pour a little olive oil. Cook about 15 minutes, add honey and simmer
Nov 29, 2024


Cream of Figs and Almonds
Cream of Figs and Almonds Wonderful and healthy fig cream as an addition to biscuits, cakes, pastries. Simple and easy to prepare. Follow the recipe. Ingredients: simple, total time: 30 min. 250 g of dried figs well washed, I removed the hard part. 100 g of toasted almonds 50/60 ml of extra virgin olive oil 1 Tbsp of honey Preparation: Cook the figs in boiling water for 5 minutes and strain. Toast the almonds in a heated oven at 200 °C for about 15-20 minutes. Peel and grin
Oct 31, 2024
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