Stewed Swiss chard Chard is very healthy and should always be consumed when the season of summer and spring comes. As a side dish, it goes well with meat and fish and is full of necessary vitamins. I usually adore it and prepare it like spinach.

Stewed Chicken in Juice In this way, the chicken meat pieces will be very tasty, and wonderfully soft and baked. My mother used to make...

Stewed Kale Kale is an extremely healthy vegetable and is a seasonal plant, best eaten in the spring. It is rich in vitamins K and A, as...

Stewed Carrots with Lemon Juice and Cumin Lena When I want to eat carrots as a stew that goes phenomenally with steaks, steaks or other...