Meat Pie recipe This is my mother's recipe, and she always prepared it this way with meat, Serbian pie with minced meat is very delicious and juicy. It is easy to prepare and ready quickly! It's an ideal appetizer for breakfast, snack or dinner. You can enrich it even more with spring onions, carrots, or leeks. See note down 👇 Follow this recipe because it is very tasty. Ingredients: 500 g thin crust Fill: 400 g minced meat 3 medium onions/ finely chopped 1 and half tsp dr

Natural Pistachio Cream You can combine this cream with a savory spread or cream for pastries and cakes. From those given in the recipe, you will choose only according to your taste, because I don't like too sweet creams. It is made simply and quickly. Follow recipe. Ingredients: simple, total time: 20 min. 400 g pistachio without shells/ roasted 10 min, 180 °C 50 ml peanut oil/ or olive oil EVO sterile jars Preparation: Toast the pistachios without the shell in oven at 180 °

Corn Bread with Semolina Phenomenal Serbian traditional dish of cornflour, with semolina and eggs, which is made quickly and very tasty. Follow recipe. Ingredients: cup — 200 ml. simple, total time 35 min. 10 servings 3 eggs 1 cup of semolina 2 cup of corn meal 2 cup of flour 500 ml mineral water 1 teaspoon of salt 2 cup of oil 1 bag of baking powder/ 10 g Preparation: In a deep bowl, first beat all the eggs, then add the rest of the ingredients. When you have obtained a unif

Simple Roasted Potatoes If you need the perfect side dish with grilled meat or bacon, as well as sausages, then make roasted potatoes. It goes well with sarma or podvarak -Sauerkraut. It is very important to choose the right potato because everything depends on it. Not only that, but it should be a little floury, it is ideal for this side dish. Follow recipe. Ingredients: easy, total time 1h, 4 servings 1/2 kg potatoes/ boiled and crushed 4 Tbsp olive oil EVO /or 2 Tbsp lard

Mushrooms Stew with Polenta Are you a fan of mushrooms? I personally am. A wonderful mixture of mushrooms gives a fantastic taste and smell. Side dish that goes with polenta, rice, purée, boiled potatoes also with pasta. It is an irresistible choice for those on a diet and a perfect and healthy food, an ideal substitute for any meat. Follow this incredible recipe that I believe you will make more often. Follow this lovely recipe. Ingredients: simple, total time: 70 min.

Golden Balls with Bean Paste These balls are a traditional dessert or appetizer in Chinese cuisine. There are several ways you can...

Valentino Biscuits with Jam Wonderful soft, juicy and decorative biscuits for Valentine's Day. Fragrant and delicious that are easy to prepare and quickly ready. My suggestion is to make them and make that day better for you. Follow recipe. Ingredients: easy, total time: 70 min. 500 g flour 00 1 lemon peel/grated 2 eggs 200 g butter/ at room temperature- into small pieces 200 g icing sugar 1 tsp vanilla extract 1 sachet baking powder/10 g 50 g fresh cream Preparation: Mix so

Green Beans with Chicken Drumsticks Green beans on my way when I make them, are very rich with vitamins and proteins, great recipe and I want to share this recipe with you. When I prepare green beans, always put it the last one in the pot with the meat, because I prefer to eat green beans a little harder than overcooked and flabby ones. At the same time, it is better to cook less because vitamins are always present there more than when vegetables overcooked, It is very deli

Hake in Beer Lena Hake in beer marinade, turmeric and sesame sounds silly, but hake this way is very tasty, and juicy, if you haven't tried it yet, now you have the opportunity. Follow recipe. Ingredients: simple, total time: 40 min. 5 serving 1.2 kg of fish fillets 500 ml beer 9 full Tablespoons flour 1 teaspoon salt 4 Tablespoons oil 5 Tablespoon pretzels 1 Tablespoon sesame seeds 1/2 teaspoon turmeric Preparation: Dry the fillets well, they must not be wet. Add flour, sal

Risotto with Crabs Lena Crab risotto is an Italian dish. This is how I prepare on my way. Follow recipe. Ingredients: simple, total time: 55 min. 2 services 30 sliced crabs media 1 kg salt and paper to taste 100 g butter 400 g rice 2 onions/ finely chopped 3 Tbsp olive oil EVO 150 g Parmesan cheese/ grated 3 cloves garlic/ finely chopped 1 glass white wine dry 300 ml broth or one soup cube mixed with water fresh parsley / finely chopped lemons cut in slices Preparation: 30