Country style Pizza

Spaghetti with Parmesan Sauce and Prosciutto I love spaghetti with Parmesan sauce because it is extremely quick to prepare, and it is also very tasty in combination with bacon or prosciutto. This is an ideal meal if you are in a hurry and don't have much time, everything is extremely easy. Follow the recipe. Ingredients: simple, total time: 25 min. 2 servings 240 g spaghetti 30 g butter 100 g prosciutto / or ham or dry neck cut into thick 3 - 4 mm strips 1 clove of garlic/ mi

Try this phenomenal Serbian recipe, this is how people from the Zlatibor district of Serbia make skewers. The recipe is very simple.

Military Beans One of the mythical dishes in Yugoslavia was and remains military beans. Preserved in the memories of those who served military service in the JNA. This famous recipe and the name “military” is precisely because in the original recipe no meat is added. But if possible, you can add it if you want: dried or fresh, sausages, bacon, dried bones from smoked prosciutto or pig's feet. Follow recipe. Ingredients: medium, total time: 3h. 500 g of beans 1 large (red) oni

Salty Muffins A salty muffin with the taste of spinach and ham, will knock you off your feet, first because they are delicious and also because it does not take much time, especially if you are hungry. Follow recipe. Ingredients: simple, total time: 45 min., 12 pcs. 6 eggs 150 g of spinach 130 g fresh cow or goat cheese 125 ml of milk 85 g chopped peppers 50 g of prosciutto salt and pepper to taste and a little oil Preparation: Fry the diced red peppers and fresh spinach brie