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684 results found for "French mashed potatoes"

  • Stump Cake Lena

    Add the ground walnuts and carefully mix both masses with the addition of 2 tablespoons of flour. Pour the mass into a greased pan (butter and flour) and bake at 200 degrees, check with a toothpick if Add the whole margarine to the warm mass, mix well to melt and combine the mass.

  • Stuffed Bell Peppers Lena

    Stuffed Bell Peppers Lena Preparation: Filling for peppers: Take a medium 10 bell peppers, wash When stuffing peppers, you can decorate them, where there was a stalk, with tomatoes or potatoes as you

  • Shrimp in Butter and Lemon Cream Lena

    Serve your shrimp with pasta, rice, linguine or with some vegetable broccoli, cauliflower, boiled potatoes

  • Fried Pork Steak

    Serve hot steaks with slice of lemon, some stewed vegetables, baked potatoes with a seasonal salad.

  • Gourmet Burgers

    Serve with salad , baked potatoes , grilled vegetables. Buon appetito!

  • Gnocchi in Tomato and Philadelphia sauce

    Meatballs in Sauce Hungarian Meatballs Drunken Meatballs Meatballs in sauce with boiled Potatoes Finnish

  • Risotto with Meatballs in Tomato sauce

    breadcrumbs for rolling/ as needed — optional 4 Tbsp oil for frying For rice : 1 cup of Carnaroli rice/ washed Meatballs in Sauce Hungarian Meatballs Drunken Meatballs Meatballs in sauce with boiled Potatoes Finnish

  • Capri Cake

    Pour the mass into a 28 cm tray lined with baking paper and flatten nicely. Then add 2 vanilla sugar, combine with the egg mass, cook the filling until thickness. Let it cool. When the mass has cooled completely, add one specially whipped butter and combine nicely to cream. Cool the mass completely and combine it with specially whipped margarine.

  • Salmon in Spinach Sauce

    ml cooking cream 150 ml vegetable broth 1/2 teaspoon red pepper flakes 360 g fresh spinach leaves/ washed Serve warm with side dish like: potatoes, rice or roasted Brussels sprouts and some toasted bread.

  • Grilled Sea Bass Lena

    one part, the other part to sprinkle over the fish salt and pepper to taste Preparation: Clean and wash the sea bass well, leave the fish in a piece, cut it on the stomach and wash the entrails of the fish Serve the fish baked this way with a potato salad with slice of lemon, or a tomato salad as you like

  • Chinese Spicy Sour soup

    sauce 1/3 Tbsp dark soy sauce 3 Tbsp aged Chinese vinegar salt to taste white pepper to taste 3 Tbsp potato 150 ml cold water Chinese Spicy Sour soup Preparation : Preparation of ingredients from the recipe: Wash

  • Colorful Kuglof

    Stir until you get a thick and light mass, and finally add the vanilla. Divide the whole mass into two parts (for me, it was a little more than 600 g each part) and add cocoa to one part and mix well with the white mass. Pour a spoon all over the bottom, first white mass (you will need about 3 to 4 spoons of mass). Then pour the mass with cocoa over it, then pour the white mass over the mass with cocoa, and so on until

  • Simple Fennel Soup

    Add washed and peeled carrots and a small part of celery root to cook. You can also add other vegetables such as parsnips, potatoes, cauliflower, spring onions.

  • Sponge Cake Easy

    Ingredients : mold 20 cm., simple, 150 g of eggs 150 g of granulated sugar 100 g of 00 flour 50 g of potato

  • Roast Beefs the Easy Way

    Serve roast beef with baked potatoes and mixed salad. Buon appetito!

  • Scientists say, it can Kill 14 types of Cancer Cells!

    While some older plant foods that start to germinate, such as potatoes, can actually be dangerous because

  • Fish Stew Lena

    dry spice/ Vegeta water to needed basil/ finely chopped parsley/ finely chopped thyme NOTE: Boiled potatoes

  • Salmon and Mussels in Spinach Cream

    You can combine this prepared dish with boiled or baked potatoes or rice.

  • Canastrelli Biscuits

    Ingredients : simple, total time: 60 min. 25 pieces 100 g of flour 100 g of potato starch 2 firm egg

  • Lemon Cake

    Then add the softened butter and stir until you get a homogeneous mass. used up everything, add baking powder, squeezed lemon juice, and grated rind of the whole lemon to the mass Combine the two masses by pouring the whipped egg whites into a bowl with the egg yolks and lightly stirring butter on the mold in which the cake will be baked (volume 1.5 l), sprinkle with flour and pour the mass Before baking, at the very end, if you like, you can mix a little raisin into the mass.

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Trieste, FVG, Italy

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