Lazy Pie Old way

Đuveč in the Vojvodina Style

Chicken in Mushroom Sauce

Lamb Soup with Noodles

Soft Hungarian Strudels with a lot of Filling

Sarme in a Pressure Cooker Southern Serbian way

Lamb Shank with roasted Potatoes

Chestnut purée

Cream Pie

Healthy Beans without Spray

Reform Cake

Slav Wheat recipe dessert Slav Wheat is one of the main symbols of the baptismal glory, is made in the traditional way, but it is tastier with the addition of nutmeg and cinnamon. Guests are welcomed for the true celebration, and every hostess makes a special effort to prepare it. Follow recipe. Ingredients: simple, total time: 80 min. 300 g wheat seed 300 g ground walnuts 200 g granulated sugar 1-2 bag vanilla sugar/10-20g nutmeg to taste pinch of cinnamon/ or to taste a cou

Rice Pudding This dessert always takes me back to my childhood, and I remember my mother making it for me at least once every two weeks. A simple and quick dessert made of rice and milk. Follow recipe. Ingredients: simple, total time: 35 min. 1 cup of short grain rice/ 200 ml 4 glasses of milk/ with 3.5% milk fat/ 800 ml 1 bag vanilla sugar/ 10 g or 1 tsp aroma 6 Tbsp of granulated sugar water cinnamon and raisins to taste pinch of salt Rice Pudding Preparation: Clean and was

Prebranac Beans Serbian Traditional dish Prebranac beans is a traditional Serbian dish that our grandmothers prepared with a lot of love and patience, it is the perfect choice for winter days. This prebranac is rich in the aroma of onion, pepper and paprika, which will bring you back to your childhood and enrich every meal. Every bite is divine. Currently, it is the season of celebrations and fasting days, and prebranac is an indispensable dish that is always on the table. Th

Pork Crackling Biscuits

Gabon Cake Gabon cake is a rich dessert that combines all our favorite tastes. It is popular for decades for a reason! The juicy crust with roasted ground hazelnut combined with the rich chocolate filling is a feast for all the senses. So it is clear why the Gabon cake is the perfect choice for all celebrations when you want to impress your guests. Follow recipe. Ingredients: simple, total time: 90 min. Filling: 15 egg yolks 300 g of cooking chocolate 250 g of butter/ room te

Crispy Chicken When I want to eat chicken a crispy way, I make it every time like this. They are very juicy and so delicious!! Soft on the inside and crispy on the outside, which is a real pleasure in every bite! You can also add chopped or powdered garlic, I didn't add it this time. You can also add grated Parmesan to the crumbs if you like the taste of cheese, but then add a little less salt. Furthermore, you will need only few ingredients that you already have in your kitc

Marquisa Cake Marquisa cake is a favorite dessert in Serbia, not only because of its taste, but also because of the ease with which it is prepared. It is very simple to prepare and is ready quickly. For this cake, you will need high-quality dark chocolate, eggs, whipped cream, store-bought cookies and a little flavoring, and of course you will. Follow recipe. Ingredients: mold 22 cm, simple, total time: 60 min. For Dipping Biscuits: 2-3 packs of Ladyfingers Savoyardi 200 m

Healthy Beetroot Salad An ideal salad for winter days with healthy additions and against every virus and flu, at the same time good for the respiratory tract. Follow the recipe. Ingredients: simple, total time: 15 min. 500 g beetroot 2 garlic / minced 100 ml olive oil EVO 1 tsp sugar 1. 5 tsp salt 100 ml apple acid vinegar Horseradish to taste Healthy Beetroot Salad Preparation: Cut the beetroot as desired, you can cut it into rings, in half or into pieces. Chop the garlic.

Biscuits- Ischleri with Walnuts and Chocolate Delicious Biscuits- Ishleri with walnuts and chocolate flavor. The preparation is quick and simple, and in addition very decorative, ideal for all occasions. Follow recipe. Ingredients: simple, total time: 60 min. Dough: 180 g of butter/ room temperature 100 g of powdered sugar 10 g of vanilla sugar/ 1 bag 1 egg yolk 100 g of ground walnuts 350 g of flour Stuffing: 150 g of sugar 2 eggs 10 g of vanilla sugar/1 bag 50 g of chocolat

Pumpkin pie with Walnuts and Raisins Homemade and healthy pumpkin, walnuts, and raisin pie made from thin crusts. The principle of operation is very simple and fast. An ideal dessert to enjoy every day and for the whole family. Follow recipe. Pumpkin pie with Walnuts and Raisins Ingredients: simple, total time: 600 g thin crust/ 15 sheets crust, it can be integral Filling: 1 kg pumpkin/ grated 200 g chopped walnuts 130 g raisins 100 g granulated sugar 2 bag vanilla sugars/ 2

Snicker Cake Snicker cake is one of my favorite cakes not only because of the taste but also because of the ease of preparation and speed. For this caramel recipe, I bought ready-made cream at the store, which you can also do. But if you still like homemade, then look at the recipe here, you will need approximately 250 g, so adjust the ingredients from the recipe accordingly. I'm sure it will work well for you. In addition, you will need peanuts that are not very salty, choco

Svrljiški Belmuž Svrljiški belmuž is a traditional dish originating from the mountainous regions of the southeastern part of Serbia, which is on the list of the intangible cultural heritage of Serbia. This dish is representative from Negotin to Svrljig and Pirot. Belmuž is traditionally made from young sheep's and cow's cheese and corn flour. This dish was mainly prepared by the male population, in bigger cauldrons because it needed more power, which is why it got the name Be

Ragout with Homemade Pasta Wonderful homemade pasta with the addition of Ragout Bolognese. Simple, easy, and quick. The recipe uses homemade pasta, but if you don't have time, you can also use store-bought pasta of your choice. Follow recipe. Ingredients: simple, total time: 45 min. 2 serving 350 g minced meat 1 onion/ finely chopped 1 small carrot/ finely chopped 2 Tbsp celery stalk/ finely chopped 250 ml tomato paste 1 tsp red ground pepper 1 tsp basil 1/2 tsp oregano 200–2