Corn Bread on Fat Serbian appetizer, healthy and delicious. You can also combine it with fresh salty cheese and bacon. You can consume it for breakfast or dinner. Easy preparation of corn bread with fat, tasty and fast. A nice appetizer for breakfast or dinner. Follow recipe. Ingredients: easy, total time:45 min, 8 servings 500 ml of water 1 teaspoon salt 2 eggs 500 g of corn meal 1.5-2 Tablespoons of lard sesame seed /optional Preparation: Coat a baking tray measuring about

Muffin Projica with Cheese

Domestic Serbian Corn Bread Phenomenal Serbian traditional dish of cornflour, without flour, which is made quickly and very tasty. Follow recipe. Ingredients: simple, baking dish 40×30 cm, 10 serving 300 g of corn meal 300 ml mineral water 1 teaspoon of salt 1 Tablespoon of oil 1 bag of baking powder/ 10 g Preparation: Mix all the ingredients well with a mixer. Then grease the tray with oil with the help of a brush. Pour the mixture and level it with a spatula. Bake at 180 °C

Corn Salt Cake—Serbian Proja This is a special Serbian recipe, a delicious salty recipe made from corn flour, and everyone loves it. It can be combined with cheese and bacon, ham, and peppers. It is ideal for breakfast and dinner time. Likewise, it is very quick and easy to make! Follow recipe. Ingredients: casserole dish 35-36 cm, cup- 200 ml, very easy, total time: 50 min., 10 persons 300 g crushed fresh cow cheese 4 eggs 2–3 cups of oil 1/2 bag baking powder/5 g 4 cups cor

Corn Bread with Cheese Proja is an old Serbian-traditional dish made from corn, coarsely ground flour, salt, and water. Today, there are various types to make our taste as good as possible, you can eat with cheese, ajvar, paprika. This type of proja is called "projanica". It is served for breakfast, dinner or as an appetizer, usually with yogurt or sour milk. Follow recipe. Ingredients: cup 200 ml, easy, total time: 40 min., 8 servings 5 cups corn meal 2 cups white flour 4