Green Collard Sarma rolls Beautiful and tasty salad greens ideal for this summer, which can be eaten cold or warm with the addition of sour milk, which is really refreshing. They are made simply and relatively quickly, something similar to when you make sarma from sauerkraut.

French Puree A wonderful French purée, soft and creamy in just half an hour. The preparation is simple and quick, in just 30 minutes you...

Fried Sea Bream Mediterranean healthy fish Sea bream fried in a simple and quick way. A healthy meal ready in just 20 minutes. For this...

Creamy Gnocchi with Salmon An Italian meal of gnocchi in a creamy sauce with salmon that is ready in just 20 minutes. This quick,...

Mussels simple way Mussels are prepared in a simple and quick way. In just 20 minutes, you will have a fantastic meal. For this recipe...

French-style Purée French-style purée in a quick and easy way with combination dairy products and nutmeg. Follow recipe. Ingredients : ...