Brussels sprouts with Pancetta

Pasta in Cream of Zucchini and Bacon A fantastic Italian Mediterranean dish in zucchini and bacon cream that is very easy to prepare. With this dish, it is important to do everything step by step, and you will get a very tasty and irresistible meal.

Chicken meat with Pasta Since I had two pieces of chicken breast in the fridge, and I really wanted pasta. I combined this meat with a fantastic sauce and the addition of aromatic herbs, I got an irresistible smell and taste of the Mediterranean! A simple and easy recipe that you must make! Follow recipe. Ingredients: simple, total time: 40 min., 3 serving 4 Tablespoons olive oil 1 big onion/ finely chopped 3 cloves of garlic/ minced 600 g chicken breasts/ finely-chopped i

Chicken Tuscany with Spinach Chicken Tuscany with Spinach is one of my favorite meal. This dish Is originating from the Tuscany region of Italy. Combine a creamy Parmesan sauce with chicken breasts, spinach, mushrooms and sun-dried tomatoes. Creamy and juicy chicken will delight you. You can combine this dish with pasta, rice, or potatoes. An ideal meal for a Sunday family lunch. It is easy to prepare and make, and most importantly, it is done quickly! Follow recipe. Ingred

This simple meal originates from Sicily. A fantastic sauce that doesn't need to be cooked!

Stewed Kale Kale is an extremely healthy vegetable and is a seasonal plant, best eaten in the spring. It is rich in vitamins K and A, as well as vitamin C. They are present in kale in quantities that many times exceed the recommended daily intake of these vitamins. In addition to the above, kale also contains micronutrients such as: Vitamin B6. Manganese. This recipe is extremely easy and quick to prepare. You can combine this vegetable with other vegetables, but this is the

Pasta with Philadelphia Cream Cheese Beautiful Italian pasta with a topping of spring onion, peppers and Philadelphia cream cheese, the taste is fantastic! You must try! This recipe is incredible and very economical! This kind of prepared dish is a fantasy because you need very little time, and it is ready quickly! Follow recipe. Ingredients: simple, total time: 30 min. 2 servings 240 g spaghetti/or any pasta 1 big spring onion or leek/ finely chopped 1 sweet long pepper/ on

Vegan Risotto A vegan version of risotto with porcine mushrooms and paprika, with the addition of Parmesan. The risotto is phenomenal and delicious, the right thing for vegan food lovers. It is easy to prepare and ready quickly. Follow recipe. Ingredients: simple, total time 40 min, 2 serving 2 Tbsp olive oil EVO 1 small onion 1 teaspoon of dry spice/ Vegeta 1 medium yellow bell pepper/ diced 1/2 red bell pepper/ diced a pinch of dry parsley 1 cup rice/ 180 ml 2 cloves of gar

Marry me Chicken, simple recipe A wonderful dish in a sauce of boiled sour cream, dried tomatoes and hot pepper gives a phenomenal note to this dish. As a side dish, it goes best with rice, quinoa, pasta. It is very easy to prepare and is ready quickly. Follow recipe. Ingredients: simple, total time: 40 min., 4 servings 2 Tablespoons of olive oil 25 g of butter 1.8 kg of white chicken meat/ cleaned of bones, cut into fillets about 1 cm 1 chicken cube for soup +220 ml of water

Chicken and Zucchini Meatballs Wonderful soft and irresistible meatballs of zucchini and minced meat with the addition of Parmesan and pretzels. They are easy to prepare and ready quickly. Follow recipe. Ingredients: very easy, total time: 55 min, serving Mixture: 4 zucchini/ grated, salted and drained 1 egg 400 g of minced chicken meat 100 g grated Parmesan cheese 1/2 teaspoon salt 1/2 teaspoon dry spice Vegeta 1/2 teaspoon pepper 2 cloves garlic/minced 3-4 Tablespoons pretz

Risotto with Mussels My recipe is fantastic with mussels. Risotto taste of Mediterranean and shellfish. It is easy to prepare and ready quickly. Try to make it the same as me. Follow recipe. Ingredients: simple, total time: 45 min. 4 serving 500 g mussels 30 g butter 1 onion/ finely chopped 2 clove garlic/ crashed 70 ml white wine handful parsley leaves 1 tsp for water for mussels 4 Tbsp Olive oil EVO 1 lemon slice 1.5 cup rice/ cup is 200 ml broth 3:1 rice 4.5 cups of broth

How to make Genovese Pesto Lena Pesto alla Genovese is a cold sauce made with basil, oil, cheese, and pine nuts. It is a symbol of all of...

Caesar Salad Cesar Salad that you must try, the salad fantasy. Follow recipe. Ingredients: simple, total time: 30 min. 6 garlic cloves a...

Pasta all’Amatriciana with Bacon in Hot Sauce This dish is loved by Italians, it comes from Rome, it is quick to prepare and very tasty. The original recipe is not to chop the hot pepper, but to fry it whole with the addition of Italian goat's cheese, pork cheek bacon and tomato sauce. I have used 1/2 green hot pepper, (length about 4 cm) and chopped in this recipe, for hot sauce lovers and I can tell you that it is very tasty!! You will definitely love it! Follow the recipe.