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Mediterranean Burgers Beautiful and delicious Mediterranean salmon burgers, you can bake them without breading or with breading as desired. The preparation is very simple and fast.

Salmon Patties with Lemon Gluten-free salmon patties, deliciously juicy and soft with lemon flavor in a Mediterranean style. The preparation is easy and quick, and you don't need much time to enjoy this dish. Follow recipe.

Zucchini Patties simple recipe Beautiful and juicy zucchini patties ready in just 30 minutes. This recipe is very economical and everyone has them at home.

Carrot meatballs Beautiful and healthy vegan patties made of carrots and potatoes, without flour. Juicy and tasty that are prepared very easily and quickly. You can eat them as a substitute for meat or as an addition to other side dishes

Zucchini Patties Zucchini burgers are fantastic, they can replace meat, and also have a low calorie. The burgers are delicious and soft. You will only need about half an hour to prepare them

Chicken Patties Chicken patties in a simple and quick way with the addition of spices and grated cheese. For this method of preparation, you only need 10 minutes, including 30 minutes of marinating in the refrigerator, for better consistency, but if you are in a hurry you can skip this step. The burgers are delicious, and you have to make them! Follow recipe. Ingredients: simple, total time: 35 min., 4 serving 700 g of chicken breast/ diced or minced 2 eggs 50 g smoked bacon/

Serbian Patties Patties in a simple and Serbian way, very economical and simple. The meat is juicy and very tasty! Lunch that you will have on the table in just a few minutes. Follow recipe. Ingredients: simple, total time: 35 min. 2 serving 300 g of minced meat/ pork and beef 1 small onion/ finely chopped or blended 1 clove of garlic/ minced, optional 1 tsp meat seasoning/ or dry bio spice-Vegeta pinch of salt 1/2 tsp black pepper/ or to taste 1 tsp red ground pepper 1 Table

Soy Burgers Healthy burgers on a vegan way, which are easy and quick to prepare. They consist of soy, mushrooms, vegetables and various...

Gourmet Burgers

Chicken Burgers A wonderful juicy chicken burger that is easy to prepare, you will get an even bigger mixture from this mixture that you will have it for the next 3 days, which you will keep in the refrigerator, covered. I have come up with decisive ingredients that give a phenomenal smell and taste! Follow the recipe. Ingredients: simple, total time 45 min., 10 servings 1 kg chicken breast/ diced then minced 200 g smoked bacon/ finely chopped-tiny cubes 1 onion/finely-chop

Orange Mexican Sauce

Burgers with Zucchini and Potatoes I like to prepare burgers with zucchini and potatoes this way, they are very tasty, They can replace...

Smokey Sweet Corn and Tofu Burgers Tofu burgers with sweet corn is an interesting combination of ingredients, and it is very tasty for those who like vegan food, it is not caloric, and it is desirable to eat because it has healthy ingredients. Follow recipe. Ingredients: simple, total time: 45 min. 350 g of silk tofu/ broken into 2 cm pieces 200 g frozen sweet corn 1/2 a tsp chipotle chili flakes 1/2 a tsp of sweet smoked pepper 1/4 tsp ground turmeric 1 tsp honey or maple sy

Stuffed Burgers Lena One of my favorite recipes for stuffing burgers, so I want to share it with you. It is very delicious and juicy! They are easy and quick to prepare, for this recipe you will need Trappist cheese, or Cheddar cheese, minced meat, eggs, mustard, pickles, breadcrumbs, white onion and red onion. Follow recipe. Ingredients: simple, total time: 40 min. 3 serving 500 g of minced meat/pork and beef 2 red onion heads/ finely chopped 1 clove garlic/ minced salt and

Vegetable Fritters Fantastically delicious vegetable burgers, that you have must try. Follow recipe. Ingredients: simple, total time: 40 min. 6 servings 600 g of potatoes 200 g of carrots 200 g of zucchini 2 eggs 80 g of breadcrumbs 40 g of grated Parmesan 2 fresh basil leaves peanut or sunflower oil (for frying) salt pepper Preparation: Peel the potatoes and carrots, peel the courgettes. Grate the vegetables using the special vegetable grater, with large holes. Beat the egg