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They go wonderfully with mashed potatoes , new potatoes or rice. The meatballs prepared in this way go with new potatoes , mashed potatoes , rice, and you can also make

Delicious and irresistible fashir steaks that go with roasted potatoes, mashed rice or grilled vegetables Serve steaks with salad and mashed potatoes. Buon appetito!

time: 30 min. 4 servings For Salad: 1 bunch of spring onions, 4–5 pieces / finely chopped 3 medium potatoes teaspoons of oregano Preparation : First, prepare all the vegetables according to the description, put the potatoes

/diced 1 medium potato/boiled—it is optional if you only like thick stew 1 big onion/finely chopped 3 Peel all the potatoes, cut the 2 larger potatoes into cubes, the medium one put in a small pot to cook Add pepper and red ground pepper, diced potatoes stir again and cover the pot, let it simmer for about When this medium potato is cooked, blend it with 150 ml of water and pour it into the ingredients and #food #maindishes #stew #beef #meat #green #beans #vegetables #potatoes #carrots #delicious #simple #

Mashed potatoes-purée go well with this preparation of liver, so you can prepare at the same time, look Serve warm with mashed potatoes , peas , polenta , or rice . Buon appetito!

Ingredients: simple, total time; 45 min, 4 serving Dough: 600 g red potatoes/ boiled 50 g butter 1 egg Preparation: Peel the potatoes and remove dirt, wash and cut into larger pieces. Mash the finished potatoes, add butter, and stir. Beat the egg with a pinch of salt, then add it to the potatoes. Stir everything well. make it easier to form the dough if it is sticky. # Shufnoodles #dumplings #gnocchi #dessert #salt #potatoes

Mashed potatoes make an excellent accompaniment to these peppers, providing a delightful combination. In addition to mashed potatoes , you might also consider serving it with rice or polenta. The first thing you will do is wash the peppers well, remove the stem in a circular motion to make a (You can definitely use a potato ring instead of those stalks if you want). For a cost-effective option, consider serving mashed potatoes alongside the peppers, allowing the dish

With these schnitzels, you can combine mashed potatoes, rice, spinach, couscous, quinoa and other vegetables Tablespoon tomato purée 100 ml of water 1 teaspoon of marjoram salt and pepper to taste Preparation: Wash Steaks in cream sauce, serve warm with mashed potatoes, boiled potatoes, rice, or other your preferred

bacon to taste 150 g of cheese/the best quality cheese 150 g of cream For the side dish: mushrooms , potatoes

without fat 1 medium onion/ finely chopped 1 big carrot / diced 1 teaspoon herbal spice/ Vegeta 5 medium potatoes After the specified time, add sliced potatoes, ground red pepper, salt, pepper to taste and weed dill , add water to cover the potatoes and cook for about 25 minutes on slightly moderate heat, stirring occasionally Take out 6 slices of boiled potatoes and put them in a blender, add about 100 ml of water and blend well

Soup: 2 big beef pieces meat with bones 1/2 piece cockerel 4 medium whole carrots/ peeled 3 whole big potatoes Peel and wash potatoes, clean of impurities and if necessary cut in half into larger pieces celery root Peel only the first layer of the onion, and wash it. Wash the beef meat under running water. Wash and remove the excess skin from the cockerel, (not all), remove the coccyx. Set aside. Wash well, celery stalk, then cut in half. Set aside.

Optionally, you can include chopped potatoes or dry meats like bacon between the layers of peppers. ml tomato juice 2-3 Tbsp fresh parsley/ finely chopped — divided water as needed For Purée : 2 big potatoes While the peppers are cooking, prepare the mashed potatoes. For purée, see the procedure here. For an optional variation, consider pairing the peppers with mashed potatoes. Buon appetito! best recipe Stuffed Bell Peppers Lena Roasted Stuffed Bell Peppers in the Oven Pepper Stuffed with Potatoes

Serve warm with side dish: with tartar sauce, mayonnaise, french fries , spinach , mashed potatoes ,

They are ideal as a side dish with pasta, boiled potatoes, mashed potatoes , polenta , rice . Meatballs prepared in this way go well with mashed potatoes, boiled potatoes, rice, or pasta.

chopped 2 fresh red long peppers/ 1 cleaned of seeds-diced and 1 fried diced and cleaned of seeds 1 big potato Preparation: Wash the meat well and dry it. Clean red peppers from the seeds and cut in cubes. After that, add the prepared and washed meat, 1 tsp dry seasoning/ Vegeta, salt and pepper to taste, Add diced potatoes, 1 fresh pepper and carrot stir the ingredients well, with adding water as needed.

/ chopped 1 parsnip/ chopped 3 tomatoes/ diced and peeled 100 g green beans/ cut in half 2–3 medium potatoes

time: 30 min. 400 ml of milk 100 g of liquid cream 6 egg yolks 150 g of sugar 30 g of 00 flour 20 g of potato

Ingredients : Glass baking dish 35×40 cm, medium, 6 servings, time: 75 min. 8-9 big red potatoes or white Procedure: Take a fireproof bowl, and arrange the cut potatoes into rings. , then the filling again and then the potatoes again. Salt well and pepper each row of potatoes. So you have 3 rows of potatoes and 3 rows of filling. After that, put the dish in the oven and bake at 180 °C until the top row of potatoes is golden brown

##The Perfect Companion: Tartar Sauce's Versatility and Flavor Tartar Sauce Tartar sauce is origin French Remove or eat the whites and mash the yolks with a fork.

Turn off the heat and serve this goulash with pasta, polenta, or boiled potatoes with grated Parmesan Bourguignon stew Chicken Goulash #goulash #food #stew #maindish #lunch #meat #pork #veal #beef #pasta #potatoes