Hungarian Meatbal Delicious, juicy and flavorful meatballs in tomato sauce in the Hungarian style. A true gourmet meal for those who love...

Homemade Donuts The best dough for homemade donuts: It won't absorb even a drop of oil, and it will be soft and airy the next day. Follow recipe. Ingredients: cup 150 ml, simple, total time: 90 min. 1 kg of plain flour 2 whole eggs and 2 yolks 1/2 cup sugar 1 full teaspoon salt 1 bag vanilla sugar/ 10 g 1/2 bag of baking powder/ 5 g 1 grated lemon zest/ grated 1 teaspoon brandy/ cognac, votka 100 ml of oil 500 ml of lukewarm milk 1 cube of fresh yeast/ 42 g Preparation: Raisi

Italian Dumplings Beautiful and soft dumplings with plums, which you can make for a Sunday dessert. They are suitable for breakfast or as a dessert. They are easy to prepare and stuffed with plums. Take the time to make this fantastic dessert. Follow recipe. Ingredients: simple, total time: 70 min. 28-30 dumplings Gnocchi: 1 kg of potatoes/ boiled with skin 27 min 250 g of flour 30 g of butter/ diced 1 egg 1/4 teaspoon of salt 250 g of plums/ cleaned and cut in half For the

White Thick Chicken Soup Serbian homemade chicken and vegetable broth. In a quick and simple way. For this you will need chicken meat, a couple of potatoes, carrots, butter, onions and sour cream and egg as a topping at the end. You may or may not make it. If you decided not to make dressing, then put only 1 liter of water. Follow the recipe. Ingredients: simple, total time: 70 min., 6 serving For Soup: 80 g butter 1 medium onion/ finely chopped 1 medium carrot / finely chopp

Meatballs in Sauce Autumn is starting, so we are starting to eat a little stronger. Today I decided to make meatballs. My mom made it a lot of times, and I follow her recipe to this day, but sometimes I change it and add other ingredients. Anyway, they are great and delicious! Preparation is simple and relatively quick. Follow recipe. Ingredients: simple, total time: 75 min. 4 serving For Meatballs: 800 g minced meat/ pork and beef 2 big cloves of garlic/ minced 3 full Tbsp b

Juicy Apple Pie Quick and delicious pie preparation is ready in just 25 minutes. The soft dough and the juicy filling will delight you. You will only need a few ingredients for this recipe, the rest you already have at home. Follow recipe. Ingredients: simple, total time: 55 min. 15 pieces Dough: 5 big eggs 4 Tbsp of granulated sugar 1/2 bag vanilla sugar/ 5 g 160 ml of yogurt 100 ml oil 1 lemon peel grated 10 full Tbsp soft flour 00 1 bag baking powder/ 5 g Filling: 2 Tbsp

Venetian Scallops Preparing these scallops is Mediterranean delicious and the fastest way to make a fantastic appetizer in a very short time before the main course of fish or octopus or any other seafood dish. It is very tasty and juicy, and besides that, it is also a healthy food, and I personally love to make them in several ways, which I will post recipes later. Follow recipe. Ingredients: simple, total time: 35 min. 4 serving 12 large scallop caps 1-2 cloves of garlic/ mi

Rolled Stuffed Pork Fillet with Bacon

Sweet Cinnamon Braid Sweet pastry made of cinnamon and sugar, nice and tasty with simple preparation. It looks decorative so you can wrap it up for some holidays too. For this recipe you will also need yeast, milk, flour, and butter. If you want to decorate it, you can use powdered sugar or almond leaves. Follow recipe. Ingredients: simple, total time: 60 min. 20 g of fresh yeast 200 ml of milk 70 g of sugar 550 g of smooth flour 00 160 g of melted butter 2 egg yolks 100 g of

Serbian Patties Patties in a simple and Serbian way, very economical and simple. The meat is juicy and very tasty! Lunch that you will have on the table in just a few minutes. Follow recipe. Ingredients: simple, total time: 35 min. 2 serving 300 g of minced meat/ pork and beef 1 small onion/ finely chopped or blended 1 clove of garlic/ minced, optional 1 tsp meat seasoning/ or dry bio spice-Vegeta pinch of salt 1/2 tsp black pepper/ or to taste 1 tsp red ground pepper 1 Table

Gourmet Burgers

Serbian Stuffed Hanger “Roll Stuffed hanger- Vešalica" or roll stuffed pork fillet is a traditional preparation of grilled meat in the Serbian way. With a few good tricks and good tips, you will get a fantastic meat meal that is soft and irresistible! You can prepare it on the grill in a pan and even in the oven or under the stove. If you prepare it on the grill, my advice is to coat the grill beforehand with a piece of bacon. You can eat meat with salads and a side dish, or

Fashir Steaks This is how my mom — used to make fashir steaks, and I inherited the recipe from her. I often make them, and they are very juicy and tasty, you can add tomato sauces or white sauce to them, but you don't have to. After forming, you can roll them in flour, or you don't have to, I roll them because that's how my mom used to prepare them. Preparation is quick and simple. Follow the recipe. Ingredients: simple, total time: 40 nin. 10-12 fashir steaks 700 g minced m

Chicken Roll Fillets with Bacon Chicken fillets with bacon are prepared in a Serbian style in a simple and quick way, it is a real relief for every housewife. You don't need a lot of ingredients for this recipe, it is also economical. You can prepare them to please your guests and during the holidays, the house will smell and everyone will be delighted. Chicken fillets are very juicy and soft, you will enjoy every bite. Follow the recipe. Ingredients: simple, total time: 4

Drunken Meatballs Drunken meatballs date back to the old Yugoslavia, the recipe is quite old and exists in several kitchens in the region in Serbia that prepare this meal. This dish is extremely tasty! It's a shame that it has somehow been forgotten, I took it from an old cookbook in the original how to prepare it, believe me you will love it as soon as you try it! If you are interested in this juicy and delicious meatballs dish, follow this recipe. Otherwise, they are called

Mini Cannoli Cannoli are originally a delicacy from beautiful Sicily, it is their traditional dessert that over time spread to the whole of Italy — It goes fantastically with coffee or after a meal. Children love him very much. Preparation is simple and fast. Follow recipe. Ingredients: simple, total time: 50 min. 12 cannoli Mini Cannoli Dough: 150 g all-purpose flour 2 teaspoons of granulated sugar 1/4 teaspoon cinnamon/ optional 1 Tablespoon of butter 1/2 teaspoon vanilla e

Ossobuco in White Wine and Vegetable Sauce This is an Italian recipe that Italians love to eat— mostly the meat can be turkey or beef from the neck. Most people eat it with the addition of tomatoes or just wine. I made an excellent recipe with wine and with the addition of broth, and wonderful spices, which gives an amazing taste, if you want to make this fantastic meal, follow the recipe. Ingredients: medium, 115 min., 4 serving 8 pieces of turkey necks 2 medium onions/ fine

Danish Cookies Danish cookies are small temptations that are impossible to resist! They are rich in taste and are sold in classic tin boxes, they are really famous, they are usually enjoyed and served with a cup of hot tea. Here is a wonderful recipe that you can make yourself and share with your family, and children will enjoy it as much as adults. Follow recipe. Ingredients: simple, total time: 60 min. Dough: 170 g ointment butter 150 g hazelnut ground 170 g icing sugar 1 v

Pork Juicy Cutlets Tasty and juicy Serbian-style cutlets. Simple and quick, you will enjoy eating them! Follow the recipe. Ingredients: simple, total time: 50 min. 2 serving pork chops-cutlets / 400 g in weight and 3 cm thick 4 Tablespoons olive oil EVO to taste salt and black pepper to taste 2-3 teaspoon sweet paprika powder/ smoked sprigs of thyme/ or dry thyme 3 cloves of garlic/ minced 45 g butter Preparation: Wash the pork chops, dry them well with a kitchen towel. Coat

Vanilla Macarons Vanilla macarons is a French dessert that everyone loves, it is literally the symbol of French desserts. You can make...

Fried Chicken Skewers Delicious baked skewers from the oven for a family of six. An ideal Sunday lunch! You can prepare this a day ahead before baking. In the offered recipe, I suggest you two sauces, and you will decide which one you would prefer. Follow the recipe! Ingredients: simple, standing time: 2h 30 min, total time: 3h 30 min. 6 serving Chicken Skewers: 4 chicken breast/ sliced on 7-8 mm/ 9 fillets 9 thin slices Trappist/ or Gouda cheese 9 thin sliced smoked bacon sa

Hazelnut Cheesecake A wonderful hazelnut-flavored cheesecake. Lovely and creamy with the addition of ground hazelnuts and Nutella. It is...

Walnuts Serbian Dessert An original recipe for a Serbian dessert made on the eve of the Christmas and Easter holidays, rich in nuts, a treat that pleases everyone. It is easy to prepare and ready quickly. Follow recipe. Ingredients: simple, total time: 60 min. 25 pieces 2 white eggs pinch of salt 250 g powdered sugar 300 g ground walnuts 300 g chopped walnuts 1/4 Tbsp lemon juice Preparation: Beat egg whites with a pinch of salt until stiff peaks form on high speed. Add a lem

Orange Muffins If you like citrus-flavored fruits, then this recipe is for you. It is very quick and easy to make. So you can enjoy...