Polenta cake, old recipe

Croquettes in Almond Crust Fantastic croquettes with almonds and thyme of exceptional aroma and taste, you need 1 hour to make this...

Carrot and Almond Cake A beautiful light carrot cake that everyone loves, it is very easy to prepare and ready in just a few minutes. You...

Almond Cake-no Flour Beautiful and soft almond cake, without flour. A simple and juicy cake goes very easily. Follow the recipe....

Carob Drinks Carob Mediterranean chocolate is an unfairly neglected food, which, due to its composition, represents a healthy cocktail of...

Almond and Lemon Cake A beautiful lemon cake, light and juicy, is prepared very easily and quickly if you are skilled in the kitchen. A...

Antioxidant Face Cream that Rejuvenates and Tightens your Skin Many times we wonder how to choose the right anti aging face cream. Quite...

Cream of Almond and Garlic Soup Spanish cold cream soup, phenomenal for hot days, is extremely nutritious for both summer and winter...

White Caprese Apples and Lemon Cake Caprese cake is originally from Naples, Italy. This is not a classic Caprese cake, but the taste is...

Pancakes with Almond Flour Lena They are simple and there is not much difference from classic pancakes. The differences are only in the...

Turkish Delight Old Method A Turkish old delicacy that has left its mark in Serbia. This recipe is the old way of making them. Our grandmothers used to prepare, and all the little things that make great things. Very juicy and soft, real treat with coffee. Follow recipe. Ingredients: simple, total time: 20 min. 1 kg of sugar cubes 150 g of potato flour (or 250 g of density) 125 g of walnuts juice of half a lemon vanilla or bergamot aroma a little almond or plain oil to lubrica

Quick Turkish Delight from the Microwave A Turkish delicacy lokum that has left its mark in Serbia. Soft, juicy real treat with a morning coffee. Follow recipe. Ingredients: cup is 250 ml, simple, total time 25 min. 1 and 1/2 cups of water 1 cup sugar 4 Tablespoons gelatin 3/4 cup powdered sugar 3/4 cup density / starch 3–4 drops of red color/can be without 1 Tablespoon rose water/ or vanilla extract Another 2 Tablespoons of density mixed with 2 Tablespoon of powdered sugar f