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Crazy Dough, universal Dough for all pastries
Crazy Dough, universal Dough for all pastries
Mar 1




Wholemeal Croissants
Wholemeal Croissants
Wonderful wholemeal croissants that are soft and juicy and last a long time. You can make them empty or fill them with jam, pistachio cream, or vanilla cream.
Jul 21, 2025


Croissants with Ham and Cheese
Croissants with Ham and Cheese Here is a simple recipe to make excellent croissants with cheese and ham filling in no time. The work is done in an instant. Follow recipe. Ingredients: simple, total time: 30 min., 6 serving 1 package of fresh puff pastry 1 Tbsp of sour cream a little dry spice 100 g of ham 100 g of cheese 1 egg yolk for spread sesame for sprinkling 2 spring onion, green part / chopped In addition: mayo, cream cheese, ajvar Preparation: Roll out the puff pastry
Nov 11, 2024


Homemade Croissant
Homemade Croissant I got this recipe from a friend and I can tell you that the recipe is top! The croissants are wonderfully soft, and the crust is crispy! First: you don't have to wait for the dough to rise, you make it right away, so this dessert is ready to eat in a very short time! There are no eggs in this dough! You can eat these croissants, salty or sweet, as you wish. From salt: stuffed with any cheese and bacon or ham. From sweet with jam, Nutella, or Pistachio cream
Jun 15, 2024


Homemade Croissants
Homemade Croissants Beautiful croissants, soft and crispy, like from a bakery. Croissants are really fantastic, I love this french pastry! Be sure to make them when you want, nothing is difficult. Follow the recipe. Ingredients: medium, total time: 90 min. 27 croissants Puff Pastry: 500 g flour type 400 150 ml of lukewarm milk 150 ml of lukewarm water 70 ml of oil 1 teaspoon of salt 2 teaspoons of yeast 2 teaspoons of sugar 130 g of butter + 1 egg yolk and 20-30 gr of butte
Dec 8, 2023


Croissants
Croissants Beautiful croissants, soft, crispy, juicy, with the taste of vanilla or cream nougat like from a bakery. It's a bit more complicated work for the sake of the dough, but it turns out, they're really fantastic! Try them and see for yourself. Follow the recipe. Ingredients: medium-hard, total time: 90 min., 14 croissants Premix: 100 g of soft flour type 400 100 g of water 100 g starter (fresh natural yeast) Mix: 600 g of soft flour type 400 75 g of powdered sugar 10 g
Feb 17, 2023


Pistachio Classic Cream
Pistachio Classic Cream A fantastic pistachio cream as a topping for various cakes, pies and sweet pastries as well as ice creams. It is...
Feb 11, 2023


Croissants with Pistachio
Croissants with Pistachio Beautiful and delicious croissants with the taste of pistachio, it is a simple preparation. Follow the recipe. Ingredients: very easy, total time: 75 min, 6 persons Dough : 500 g flour 250 ml of milk 1/2 cube of yeast 1 teaspoon of salt 1 teaspoon of sugar 100 ml of vegetable oil 1 grated lemon peel 1 bag vanilla sugar/ 10 g Pistachio Paste: 380 g raw shelled pistachios Preparation: Pistachio Paste: To remove brown skin, bring a pot of water to a bo
Nov 23, 2021


Croissants with Nutella
Croissants with Nutella A beautiful recipe that you will enjoy in making these croissants. Follow recipe. Ingredients: simple, total time: 100 min. 200 ml of milk 200 ml of yogurt 1 yeast/ 50 gr 900 g of flour 1 egg 2 teaspoons sugar 1 teaspoon salt Other: Nutella cream 100 g of chocolate 2 Tablespoons of oil 250 g of margarine Preparation: Dough: Separate a little milk, heat it, then add yeast and sugar. Let it rise. Pour sifted flour into a bowl, add milk, yogurt, egg, salt
Feb 17, 2021


Croissants 7 Days
Croissants 7 Days Phenomenal croissant recipe, 7 days. Trying to make it at home is very easy. Follow recipe. Ingredients: simple, total time: 120 min. Dough: 500 g flour 250 ml of milk 1/2 cube of yeast A spoonful of salt A spoonful of sugar 100 ml oil Fill: 1 bag vanilla or chocolate pudding/ 40 g 250 ml of milk 3–4 Tablespoons of sugar Preparation: Pour sugar, salt, and yeast into lukewarm milk. Allow to rise for 15 minutes. Then knead the dough together with the other ing
Feb 17, 2021


Croissants
Croissants Croissants take time, so making them must be a pleasure, and with this recipe, you will surely enjoy it! I love croissants. Croissants softened like a soul, you can fill them with any jam or chocolate or vanilla cream. Follow recipe. Ingredients: simple, total time: 120 min. 450 ml of lukewarm milk 2 teaspoons of sugar 1 flat spoon of salt 1 yeast (50 g) 1 whole egg 1 yolk 160 ml of oil 250 g of margarine 1 kg of flour type 400 Preparation: Cut the margarine into
Jan 12, 2021
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