top of page

Fast Cappuccino Tiramisu

  • A wonderful Italian dessert in small portions with the taste of cappuccino. An ideal dessert for every day. It is easy to prepare and ready quickly. Follow recipe.

Ingredients: cup- 200 ml, simple, total time: 10 min.
  • 1 small package Pavesini biscuits with cocoa/ or Plasma Cocoa biscuits

  • 250 g Mascarpone

  • 40 g powdered sugar/ or to taste

  • 120 ml instant coffee

  • cocoa powder to taste

Preparation:
  1. Take 2 cups, arrange the Pavesini biscuits in a circle, standing side by side.

  2. Beat mascarpone with powdered sugar, add coffee, mix once more into a uniform mixture.

  3. Fill glasses with whipped cream and sprinkle with cocoa. Leave in the refrigerator to cool 30 minutes, then serve.


Buon appetito!


NOTE:

  • Keep the dessert in the refrigerator for up to 4 days.


  • Use the contact form for questions or advice.

  • I would be happy if you would comment on my recipes and put like.

Related Posts

See All

Comments

Rated 0 out of 5 stars.
No ratings yet

Add a rating