top of page



Â
Â
Â


Â
Â
Â


Â
Â
Â


Â
Â
Â


Â
Â
Â


Â
Â
Â


Â
Â
Â


Â
Â
Â


Â
Â
Â


Â
Â
Â


Â
Â
Â


Â
Â
Â


Â
Â
Â


Simple Plasma cake recipe
Simple Plasma cake recipe
This delightful and swift cake features a cocoa biscuit base with a plasma filling, complemented by whipped cream and either raspberries or strawberries. The preparation is efficient, requiring just 30 minutes and no baking. This cake is perfect for any occasion, particularly when entertaining unexpected guests.
Â
Â
Â


Crumble Plum pie
Crumble Plum pie
Plum pie with short-crust pastry is one of the recipes that is passed down from generation to generation. A cake rich in roasted plums and phenomenal cinnamon gives a delicious taste to every home Serbian kitchen. The juicy filling gives an even better taste by combining the crumbly dough and the jam coating, and is adaptable to different tastes.
Â
Â
Â


Old-fashioned Wafers with Walnuts
Old-fashioned Wafers with Walnuts
Beautiful and delicious homemade wafers with walnuts that are very easy to prepare. The youngest will be delighted with this delicacy, they are ideal for any occasion.
Â
Â
Â


Koh of Semolina
Koh of Semolina
Simple and light semolina cake with milk topping. It is an extremely excellent treat on hot days. It is easy to prepare, and the cake is ready quickly!
Â
Â
Â


Panna Cotta with Mango
Panna Cotta with Mango
Mango panna cotta is a very delicious Italian dessert, creamy and light because it is made with sour cream and yogurt. A refreshing summer dessert, it is also incredibly easy to make.
Â
Â
Â


Homemade Baklava without Crust
Homemade Baklava without Crust
This baklava is made without eggs and without the crust, and without the syrup topping. It is a very economical recipe and for this recipe you will need yogurt, semolina, nuts, flour, milk and raisins and oil. The preparation is very easy and fast. Follow recipe.
Â
Â
Â


Grandma's creamy cake
Grandma's creamy cake
The old recipe of our grandmothers, how they used to make sweets from local ingredients. This cake is so simple, so delicious and juicy that you'll want to make it every week! A wonderful and soft crust made of ground walnuts with the addition of vanilla pudding cream and lemon zest that gives it a phenomenal taste. It is an ideal treat for all occasions.
Â
Â
Â


San Sebastian Tiramisu
San Sebastian Tiramisu
San Sebastian Tiramisu is very easy to prepare and ready quickly. A wonderful and creamy Italian dessert that pleases at any time. Follow recipe.
Â
Â
Â


Pistachio Tiramisu
Pistachio Tiramisu
A wonderful fluffy refreshing Pistachio Tiramisu in three layers cake according to my recipe, not too sweet but very juicy and very decorative. It is ideal for all occasions. I recommend this recipe to pistachio lovers, and I believe you will make it many times.
Â
Â
Â


Baklava without Crust
Baklava without Crust
Beautiful and soft baklava without the use of a crust with the addition of walnuts and semolina. Preparation is quick and simple. Baklava is an ideal cake for all occasions, and family members will be delighted.
Â
Â
Â


Roll with Walnut cream
Roll with Walnut cream
A fantastic refreshing roll dessert with walnut cream on my way very simple and quick, depends on your skill in the kitchen, which can be ready in just 30 minutes. An ideal treat for unexpected guests, it pleases in every season, it is refreshing in the summer and sweet in the winter.
Â
Â
Â

bottom of page
