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Lamb Soup with Noodles

Russian Traditional Salad Russian salad is indispensable during holidays, celebrations and all other celebrations, and it is easy and simple to make. The traditional Russian salad recipe is a little different from what we are used to. This salad needs only good will and love to make it fantastic! Here is how it is made in Russia. Follow recipe. Ingredients: medium, total time: 60 min. For Salad: 150 g ham 100 g roast beef 100 g chicken meat/ roast or boiled 5 potatoes/ boiled

Delicious Peas I always make such delicious peas when I have butter in the house, it tastes amazing! I try to always buy young peas because I like eating them the most, they are easier to digest. Follow recipe. Ingredients: simple, total time: 35 min., 4 serving 1 pack of young peas / or peas, normal 600 g 1 onion/ finely chopped 1 big carrot/or 2 medium — finely chopped 30 g butter pinch of salt 1 tsp dry spice/ Vegeta/ or 1 cube for soup + 250 ml water 1 tsp dry spice weed

Preparing Turšija for the Winter Turšija or turshi is the origin of the preparation of pickled vegetables or fruits or a combination of vegetables and fruits with the addition of aromatic herbs or fruits and herbs that encourage fermentation. Peppers, cucumbers, green tomatoes, carrots, cauliflower are most often used for pickles. The vegetables are placed in large sterile glass jars and covered with a solution of water and salt. For some types of vegetables, a little essence

Boiled Beef meat with Cockerel in Soup with Vegetables This is a great combination and I make it often but in winter. With this you will get 2 meals in one pot. It's quick to prepare, the only thing you have to wait for is to boil the meat and vegetables well. I always remove the vegetables earlier and leave the meat to cook well. Vegetables should not be cooked for more than 30 minutes. I always like this soup when it's cold season because it's very healthy and full of vitam

Rice with a Mixture of Vegetables and Chickpeas A wonderful and healthy side dish that goes with all kinds of meat, fish, and salad. A low-calorie dish with a combination of rice, peas, carrots, corn, and chickpeas It is prepared quickly and easily, in just 25 minutes you will delight your family members. Follow recipe. Ingredients: simple, total time: 25 min. 3-4 serving 2 Tbsp Olive oil EVO 1 cup rice/ 200 ml 1 can — 50 g cooked mixed veggies/ corn, peas, carrot, chickpeas

Chicken Paprikash in Terracotta The paprikash in terracotta really gives a different look and taste. Today I decided to make it as simple and tasty as possible, in which I added herbal ingredients and various spices. The paprikash is made in a light way without the addition of flour, and with lots of vegetables and chicken drumsticks. This is ideal to make for Sunday lunch if you don't have much time during the week, try this recipe of mine, I believe you will make it many ti

Delicious Cooked Cabbage I love cooked vegetables to make, like cabbage with a lot of vegetables added to the meat. There are several ways to make it, it's current right now, and you should eat it as much as possible. It's full of vitamin C, protein, and positive fats that I really need at these changing seasons. You can make boiled cabbage without adding meat — only with vegetables. If you are vegan then add more potatoes, peppers and carrots, you can also add parsnips whic

Leek Soup A delicious and healthy soup that is full of rich vegetables. Full of vitamins with selenium, vitamin C and A, K, Fe, Mg. ideal for vegans and dieters. Follow recipe. Ingredients: simple, total time: 55 min. 8 servings 80 g butter 3 leeks/ finely chopped 1 small onion/ finely chopped 1 small carrot/ diced 1 small root parsnip/ finely chopped 1/4 celery stalk/ chopped 1 cauliflower/ separated into smaller flowers 1 cup peas/150 ml 1 small zucchini/peeled and diced 3

Grilled Vegetables in Soy Sauce A wonderful, light meal, rich in vitamins and proteins. Grilled vegetables with rice and ram steak. It is easy and simple to prepare. Follow the recipe. Ingredients: simple, total ime: 60 min. 2 serving 2 zucchini/ cut in sticks 7 mm thickness then cut in half 2 medium fresh peppers/ 1 red and 1 green/ without seeds/ cut into strips 1 small fennel/ cut into ribs 1 green hot pepper/ chopped/ optional 3 cloves of garlic/ cut into thin leaves 6 Ta

Simple Fennel Soup For this delicious and healthy soup, you will need 4 main ingredients: fennel, carrot, onion, garlic, and I assume you have the rest at home. You require less than 50 minutes to make this fantastic soup! Follow the recipe. Ingredients: simple, total time: 45 min. 4 serving For Soup: 2 fennel/ chopped in strips 1 onion/ finely chopped 2 cloves of garlic/ minced 2 carrots 1 cube for soup/ or dry spice 2 teaspoons small piece of root celery/30 g salt and peppe

Fried Crispy Zucchini Do you want to prepare something different and light? Here is one of my nice recipes, how to make fried crispy vegetables. You can use the same recipe for pumpkin flowers. Here in Italy we eat a lot, and it's light, It is prepared very quickly and simply. Follow recipe. Ingredients: simpe,standing time: 30 min, total time: 35 min. 2 serving For Mixture: 2 zucchini/ cut in thin slice with skin 2 mm 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon re

A Quick and Healthy Lunch Here's how to quickly finish a complete lunch in the healthiest way by cooking vegetables and meat with the...

Combined Grilled Vegetables A wonderful vegetable side dish that is fried in very little oil, it will be as if you worked on an original grill. I'm used to it, when we go to the cottage on Fruška Gora, we often turn on the grill and fried vegetables and meat on it, and it tastes fantastic, in addition to being healthy! In addition, this grilled vegetable is an ideal preparation for summer days, it definitely goes with barbecue, steak, sirloin steak, steak, chops. Follow reci

Grilled Vegetables with Sausages and Rice A wonderful and quick summer meal with grilled vegetables, rice, and Carniola sausages. It is...

Đuveč in the Southern Serbian way Djuvech is a traditional Serbian dish consisting of rice and vegetables, you can combine it with pork, chicken, or beef. This recipe is with added pork and plenty of rich vegetables. This dish is very tasty and healthy! Vegetables must be cut into cubes, as well as meat. Prepare this wonderful dish for Sunday lunch. Follow recipe. Ingredients: medium, total time 90 min. 8 serving 3 Tablespoon EVO Olive oil 3 big onions/ finely chopped 4 clov

Chicken Fillets with Vegetables in Oven Today I decided to make something different, a healthy and very tasty combination of chicken with seasonal vegetables. It is quite easy to prepare and is quickly ready for an ideal lunch for a family of four. The chicken is wonderfully tender and juicy from the coating and all the vegetables, this is definitely a must-try! Follow the recipe. Ingredients: simple, total time: 85 min., 2 serving 2 chicken breast/ cut into thin fillets salt

Zucchini Meatballs Vegan meatballs, juicy and soft with rice, zucchini, potato, and carrot with addition of eggs, that are prepared quickly and easily! An ideal healthy recipe for Sunday and family lunch. Follow recipe. Ingredients: simple, total time: 60 min., 8 serving 100 g rice/ boiled 3 small zucchini/ or 2 medium/ grated 1 big potato/ grated 1 medium carrot/grated 2 eggs/ scrambled 1 big spring onion/ or 2 small — finely chopped 8 Tablespoon breadcrumbs/ or semolina 1 t

Swiss Chard with Boiled Potatoes A wonderful and healthy Mediterranean side dish that goes with all main dishes, such as fish and various types of meat. It is easy to prepare and ready quickly. It is made from chard boiled potatoes with special tricks to make it tastier! I live in the Mediterranean area, so I often make it with burgers and sea fish. Follow recipe. Ingredients: simple, total time: 35 min., 3 serving 2 bunches of fresh Swiss chard/ cleaned and boiled 4 medium p

Sweet Cabbage This recipe is traditional Serbian, we call it sweet cabbage because it is cooked with vegetables and meat. And he is certainly not as sweet as his name :). There are different recipes on how to make it, and this is one of them, how I prepare it, and believe me, it's great! It is very tasty and healthy, there are no people who do not like it! It is cooked with ribs, you can also use pork hooves, sausage and any other pork meat which gives a special taste. It is

Weed Dill Sauce A wonderful weed dill sauce that goes fantastically with new potatoes, meatballs, fashir steaks, cooked vegetables. Simple and quick, follow the recipe. Ingredients: simple, total time: 15 min. 1 Tablespoon of oil 1 cube of butter/ 20 g 2–3 Tablespoons of finely chopped weed dill salt to taste white pepper 2 Tablespoons of flour 2–3 Tablespoons of sour cream 160 ml water or broth/ or as needed for sauce 1 teaspoon apple acid vinegar Preparation: Fry the flour

Gourmet Djuvech

Base for Frying This is the base mixture for frying steaks, cauliflower, eggplant, chicken, zucchini, fish, as well as calamari and other...

Wonderful Mexican rice with aromatic spices and, of course, hot peppers. In addition, among the vegetables there are peas and carrots, which