top of page



Peas with Viennese Steak Lena
Peas with Viennese Steak Lena Viennese steak and peas, how I make. It's very tasty to lick your fingers. You can put chopped potatoes if you like. I love it this way, in a simpler way. Follow recipe. Ingredients: simple, total time: 1h, 4 servings Peas: 400 g peas 1 onion/ finely chopped 2 carrots/ finely chopped 1 teaspoon flour 1 teaspoon weed dill salt and pepper to taste Viennese steak: 4 pork steaks 1 egg 2-3 Tablespoon flour salt and pepper to taste dry parsley to tast
Jan 16, 2021




Ultimate Bernard Lemon Cake
Ultimate Bernard Lemon Cake A French dessert that is prepared very simply, a bite-sized, fragrant and soft cake for any occasion and as a...
Jan 16, 2021


Crackers with Cheese
Crackers with Cheese Crackers with cheese, dough soft and delicious, Serbian small appetizer, tasty and are eaten quickly, It's make very easy to prepare. Follow recipe. Ingredients: simple, total time: 90 min. 1 kg flour 250 g margarine/ or butter 400 g cow cheese cottage 1 teaspoon salt 1 whole egg 1 bag piece of yeast 42 g /or 14 g dry yeast 100 ml lukewarm water Preparation: Put the yeast to rise in 100 ml of lukewarm water and stir. Let it stand 15 min. Then add flour, c
Jan 15, 2021


Imperial Bars
Imperial Bars Imperial bars is a dessert that is made a lot in Serbia, and they are very tasty and suitable for New Year's and Easter days. Follow recipe. Ingredients: simple, total time: 60 min. Cake crust: 4 egg whites 150 g of crystal sugar 150 g of ground walnuts 100 g of flour 150 g of whipped margarine or butter The first filling: 4 egg yolks 150 g of powdered sugar The second filling: 220 g of ground walnuts 100 ml of cold milk 100 g of powdered sugar 100 g of margari
Jan 15, 2021


Baked Gilthead Sea Bream
Baked Gilthead Sea Bream Baked gilt head sea bream in this Mediterranean way can only be pleasant. I'm a fan of fish. It’s a fantastic recipe, try it, it is very delicious! Follow recipe. Ingredients: simple, total time: 2 people 600 g sea bream/ 2 pieces 1/2 lemon/slices olive oil spices: pepper, dried celery, coarse salt, fresh garlic, parsley, Vegeta-dry spice, chilly pepper Potato Salad: 5 pieces of medium potatoes with skin 1/2 red onion/ or yellow onion olive oil to ta
Jan 15, 2021


Real Sarajevo Kebab-Ćevap
Real Sarajevo Kebab-Ćevap Famous Sarajevo kebabs made of a mixture of lamb and beef, original recipe Sarajevo kebab, You must try it. Follow recipe. Ingredients: simple, total time: 20 min. 1.5 kg of beef 0 5 kg of lamb 4 cloves garlic/ finely chopped 2 teaspoons baking soda salt and pepper to taste Preparation: All this ingredients mix very well in deep bowl, long least 20-30 min. and wait for least 1–2 days (put in fridge), before grill. NOTE: The main thing is that the mea
Jan 15, 2021


Original Tiramisu Cake
Original Tiramisu Cake This is the original recipe of the Italian Tiramisu dessert. A creamy, bubbly cake that everyone loves, it's very easy to prepare and ready quickly. You will only need a few ingredients for this. The cake is phenomenal! Follow recipe. Ingredients: simple, total time: 50 min. 300 g Savoiardi /Ladyfingers 500 g of Mascarpone 4 medium eggs (about 220 g — without shells) 100 g of sugar 300 ml of coffee (better if espresso) 2 Tablespoons of rum or Marsala (o
Jan 15, 2021


Pepper Stuffed with Potatoes
Pepper Stuffed with Potatoes Peppers prepared in this way are vegan, without meat. They are very hot and tasty with the addition of potatoes, zucchini, and mushrooms in vegetable soup and rice. It is very easy to prepare and is a quick ready meal. I only prepare it when I'm on a diet because it's an extremely tasty dish and a good substitute for meat. Follow recipe. Ingredients: simple, total time: 70 min. 4 servings 8 peppers/cleaned from the inside and from the stems 4 piec
Jan 15, 2021


Pork Neck Steak in the Oven
Pork Neck Steak in the Oven The point of taste is in the marinade, which must stand for at least 3 hours, for me, it is best to leave it overnight. Pork neck is still delicious when prepared on the grill, and this marinade gives it the softness and juiciness of the meat even more. You must try it. Follow recipe. Ingredients: simple, total time: 80 min, 4 servings 4 pieces steak/ 600 g. pork neck with bones or cutlets 330 ml beer 3 Tablespoons olive oil + 1/4 cup for baking 1
Jan 15, 2021


Pork Ribs From the Oven
Pork Ribs From the Oven The fantastic and delicious taste of ribs from the oven, you have to try it, the marinade is great. Follow recipe. Ingredients: simple, standing time: 2h, total time: 60 min, 4 servings 1 kg pork ribs Marinade: 1 Tbsp soy sauce 1 Tbsp honey 1 Tbsp mustard 1 Tbsp ketchup 2 tsp garlic powder/or 2 cloves of garlic finely chopped 2 tsp cumin 1 tsp pepper 1 tsp cayenne pepper a little water little leek or spring onion Preparation: Cut the ribs into portion
Jan 15, 2021


Polenta with Cheese
Polenta with Cheese A traditional old Serbian dish made from corn flour. Polenta is a bit forgotten and left in the past where it has no place, and it is very healthy and tasty, especially with cheese. You can also consume it with milk, yogurt, ham, and paprika, like a pie, there are various variations. Follow recipe. Look more info about Polenta and his health here! Ingredients: simple, total time: 20 min. 4 servings 400 g corn white flour 1 liter of water 100 g fat 200 gr o
Jan 15, 2021


Domestic Tagliatelle
Domestic Tagliatelle There is nothing more beautiful than fresh homemade pasta. Pour the sauce over it, wait 10 minutes for it to absorb...
Jan 14, 2021


Serbian Bread for Celebrations
Serbian Bread for Celebrations A phenomenal holiday cake and very decorative, it is made for the Christmas holidays and Easter day. The dough is soft as a soul. Follow recipe. Ingredients: medium, total time: 1h 45 min. 1/2 cube of fresh yeast/25 g 2 eggs 40 ml milk 1 Tbsp sugar 1 teaspoon salt 3 Tablespoon oil 800–900 g flour Preparation: Activate the yeast in a small amount of warm milk with sugar and a little flour. Wait for 20 min. Whisk the eggs and add the remaining mil
Jan 14, 2021


Cheesecake
Cheesecake Phenomenal taste, cheesecake is loved by everyone, and especially by the younger population. Suitable for birthdays and some...
Jan 14, 2021






Black Cuttlefish Risotto
Black Cuttlefish Risotto Black risotto made of cuttlefish and other seafood is a traditional dish eaten along the Croatia coast and Italy, You can easily prepare black risotto at home. It is very tasty and perfect delicious. I highly recommend this recipe. Follow instructions. Ingredients: very easy, total time 40 min, 4 serving 500 g of cleaned cuttlefish/ without arms 300 g of Italian rice/ Arborio, Carnaroli 300 ml of fish stock 1 onion/ finely chopped 2–3 cloves of garli
Jan 13, 2021


Salty Cheese Pie Gibanica Serbian Traditional Pie Lena
Salty Cheese Pie Gibanica Serbian Traditional Pie Lena
Jan 13, 2021


How to make Napolitana Pizza
How to make Napolitana Pizza This is an original recipe for making pizza, it's up to you to be skilled in everything. The dough masters in Italy use 00 type flour, and that is why their dough is completely different from Serbian and others. The base of the pizza is margarita, and you can add it the ingredients you like. This is the original recipe. I must mention that when pizza is baked in an electric oven, it is not even close to the taste of those pizzas that are baked on
Jan 13, 2021


Spaghetti Bolognese Lena
Spaghetti Bolognese Lena This is my personal recipe and there is nothing better than this, I sign it. Bolognese famous ragout from Italy that always goes fantastically with spaghetti or macaroni and even lasagna, I recommend you make it according to my recipe because you will not find a better. Follow recipe. Ingredients: simple, total time: 60 min. 4 servings 350 g minced meat for Bolognese 100 g bacon pork cheek / diced 250 ml tomato juice 2 Tablespoons of tomato paste 400
Jan 13, 2021


Stuffed Bell Peppers Lena
Stuffed Bell Peppers Lena There is no one who doesn't like stuffed peppers. A real Serbian traditional dish and everyone adores it, it is made from mixed meat and rice, my aunt's old recipe and I always stick to it, I recommend using lard for the powder if you have it. The taste is fantastic and everyone will like. Follow this delicious recipe. Ingredients: medium, preparation: 30 min, total time:1h 30 min, total time: 2h, 7 persons 1 egg 2 spoons of fat 10 medium bell pepper
Jan 13, 2021


Beans on My Way Lena
Beans on My Way Lena Beans in the Serbian way, my recipe. I always make that way, it is very tasty, and they are looking for more. We are used to eating it stewed in Serbia, but here in Italy they combine it with dough especially for beans, and it is very tasty. Follow recipe. Ingredients: medium, total time: 2h and 30 min. 6 servings 300 g white beans or brown beans 1 onion/ finely chopped 4 clove garlic/ finely chopped 2 carrots/ cut into rings 2 primrose roots/ finely ch
Jan 13, 2021


Spaghetti alla Carbonara Lena
Spaghetti alla Carbonara Lena Spaghetti Carbonara is fantastic and delicious, it is important to say that hard goat cheese is always used for Carbonara. If you don't have it, you can also use Parmesan cheese and pork cheek bacon, it gives a special flavor and taste. If you are a pasta lover and want to make it, I have revealed a secret from here. It is easy to make and does not take much time, for about 25 minutes. Follow recipe. Ingredients: simple, total time: 25 min. 4 ser
Jan 12, 2021
bottom of page

