top of page



Chicken Cordon Bleu
Chicken Cordon Bleu A wonderful French-Swiss specialty that is known all over the world. Everyone has a different way of preparing it....
Â
Â
Â


Hungarian Goulash Soup
Hungarian Goulash Soup The Hungarians have always had an excellent cooking technique, so I take my hat off to them for this recipe as...
Â
Â
Â


Goulash Stew with Potatoes
Goulash Stew with Potatoes The traditional Hungarian soup characterizes the Hungarian cuisine well, even a person from far away knows...
Â
Â
Â


Beef Goulash Stew in Hungarian Way
Beef Goulash Stew in Hungarian Way From the 19th century onwards, the popularity of goulash grew steadily: it was published in cookbooks,...
Â
Â
Â


Golden Balls with Bean Paste
Golden Balls with Bean Paste These balls are a traditional dessert or appetizer in Chinese cuisine. There are several ways you can...
Â
Â
Â


Beef Goulash Hungarian
Beef Goulash Hungarian I wrote to you a long time ago about goulash, I said that it is prepared in many ways, so here is one of the...
Â
Â
Â


Food Category by Countries
Food Category by Countries In order to better understand the mentality of people, their habits and customs, and the culture of other...
Â
Â
Â


Brussels Sprouts with Honey and Soy
Brussels Sprouts with Honey and Soy Broccoli in the Asian way, wonderful and delicious if you like this vegetable, I advise you to make...
Â
Â
Â


Rice with Chicken, Vegetables and Peanuts
Rice with Chicken, Vegetables, and Peanuts Here is a nice recipe for Chinese chicken food, so you don't have to go to a restaurant, it's...
Â
Â
Â


The Best Gyoza Dumplings
The Best Gyoza Dumplings Fantastic oriental dumplings with pork and Chinese cabbage filling with the addition of Chinese ingredients...
Â
Â
Â


Indian Bread Naan
Indian bread Naan These Indian Naan bread are not only delicious, but the dough is soft and fine, they are ideal for combination with...
Â
Â
Â
bottom of page