All RecipesRoast Young Pheasant Young pheasant fried with the addition of bacon and vegetables in a delicious juice for two. In a very easy and simple way of...
All RecipesPartridge with MustardPartridges in mustard sauce, in a very simple and easy way of preparation. Follow recipe. Ingredients: 4 partridges 4 slices of white...
All RecipesRabbit in Hunting SauceBefore starting this recipe, you must first put the meat in the marinade to stand for at least 2-3 days, and only then prepare it in...
All RecipesRoast rabbitRoast rabbit in a hunting way, easy preparation. Follow recipe. Ingredients: very easy, total time: 60 min. 4-5 servings 1 rabbit,1.5 kg,...
All RecipesRoast QuailThe most beautiful quails are after harvest when they are fattened and soft. They should not be marinated but baked immediately. Follow...
All RecipesA Hunting Recipe for a Larger SocietyThis recipe was taken from the hunting society and the quantities are enormous. It is a dish that is a soup of vegetables and a...
All RecipesWild Duck in Wine SauceWild duck in wine sauce with aromatic ingredients, made in a simple way. It is very tasty and juicy. Follow recipe. Ingredients: easy,...
All RecipesRabbit Leg in Madera Sauce and MushroomsRabbit in Madera sauce in a hunting way. Follow recipe. Ingredients: easy, total time:2 h, 4 persons 1 -1.5 kg rabbit 100 ml Madera wine...
All RecipesPheasant Stew with PotatoesDelicious pheasant and potato stew in a hunting way. You can serve with bread, dumplings go fantastically with this dish. Here you can...
All RecipesGame with GnocchiFantastic, rich and delicious venison dish in wine and vegetable juice. Follow recipe Ingredients: 1 liter of red wine 200 ml of wine...
All RecipesRabbit with a primroseRoast rabbit with primrose in a hunting way. Follow recipe. Ingredients: 6 beautiful pieces of rabbit 6 thin slices of dry bacon 100 g...
All RecipesStew with Wild Meat - ĐuvečĐuveč in a hunting way, very tasty in a simple way. The preparation takes a little longer, but it is worth making this meal, it is very...