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New Year's Holiday Dishes


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Braised Beef-Ossobuco in Vegetable sauce with Purée
Braised-Beef-Ossobuco in Vegetable sauce with Purée
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Chicken bombs
Chicken bombs
Chicken bombs are both delicious and succulent, and you can have them ready for baking in just 20 minutes. The ingredients include potatoes, bacon, mozzarella, and chicken breast. These can be paired with salads or any side dish of your preference.
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Beef steaks in Tomato sauce and Purée
Beef steaks in tomato sauce and Purée
"Bistecche alla pizzaiola" or beef steaks in tomato sauce is an Italian recipe and I prepare it in my own special way with the addition of herbal aromas of thyme and basil and peeled tomatoes. It is prepared very quickly and easily! This dish is ideal for a Sunday family lunch and goes fantastically with mashed potatoes, rice, or polenta.
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Simple Plasma cake recipe
Simple Plasma cake recipe
This delightful and swift cake features a cocoa biscuit base with a plasma filling, complemented by whipped cream and either raspberries or strawberries. The preparation is efficient, requiring just 30 minutes and no baking. This cake is perfect for any occasion, particularly when entertaining unexpected guests.
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Stuffed Peppers in Tomato sauce with Purée
Stuffed Peppers in Tomato sauce with Purée
Wonderful fragrant peppers in the Serbian way. Now is the season of peppers, and I decided to make them in a simple way with fewer ingredients. Instead of mixed ground meat, I used only ground beef, some rice, and tomato juice. If you like spices, you can add red ground sweet or hot pepper, basil or celery leaf, which gives a phenomenal smell. In this dish, if you want, you can add chopped potatoes between the rows of peppers, or s
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Lamb Chops with Potatoes
Lamb Chops with Potatoes
Wonderful lamb chops in crispy bacon with soft potatoes. The preparation is very quick and simple. Follow the steps.
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Crumble Plum pie
Crumble Plum pie
Plum pie with short-crust pastry is one of the recipes that is passed down from generation to generation. A cake rich in roasted plums and phenomenal cinnamon gives a delicious taste to every home Serbian kitchen. The juicy filling gives an even better taste by combining the crumbly dough and the jam coating, and is adaptable to different tastes.
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Stuffed bell Peppers with Bacon and Ribs
Stuffed bell Peppers with Bacon and Ribs
Currently, it is the season for peppers, prompting me to prepare them today, as I have been eagerly anticipating this dish. This is a staple of traditional Serbian cuisine, beloved by many. To create this dish, you will need minced meat, peppers, and rice, along with common groceries and spices you likely already have at home. For enhanced flavor and aroma, consider adding ribs and bacon, although their inclusion is optional.
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Stuffed Zucchini in delicious Sauce
Stuffed Zucchini in delicious Sauce
Wonderful stuffed zucchini with delicious sauce with the addition of curry and weed dill. Now is the season of zucchini, so I decided to make them differently and with a dressing that gives a fantastic note to this dish. For this dish, you will need 4 zucchini, a filling of minced mixed meat and rice, and a topping of cooking cream. In addition, you will need herbs: weed dill, parsley and basil, which give this dish a better taste and smel
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Panna Cotta with Mango
Panna Cotta with Mango
Mango panna cotta is a very delicious Italian dessert, creamy and light because it is made with sour cream and yogurt. A refreshing summer dessert, it is also incredibly easy to make.
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Homemade Baklava without Crust
Homemade Baklava without Crust
This baklava is made without eggs and without the crust, and without the syrup topping. It is a very economical recipe and for this recipe you will need yogurt, semolina, nuts, flour, milk and raisins and oil. The preparation is very easy and fast. Follow recipe.
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Rice with Carrots
Rice with Carrots
Rice with carrots is a simple and light meal that tastes great and can be combined with many dishes. The recipe is economical, quick and easy, ideal for those on a Diet. Follow recipe.
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San Sebastian Tiramisu
San Sebastian Tiramisu
San Sebastian Tiramisu is very easy to prepare and ready quickly. A wonderful and creamy Italian dessert that pleases at any time. Follow recipe.
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Pistachio Tiramisu
Pistachio Tiramisu
A wonderful fluffy refreshing Pistachio Tiramisu in three layers cake according to my recipe, not too sweet but very juicy and very decorative. It is ideal for all occasions. I recommend this recipe to pistachio lovers, and I believe you will make it many times.
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Baklava without Crust
Baklava without Crust
Beautiful and soft baklava without the use of a crust with the addition of walnuts and semolina. Preparation is quick and simple. Baklava is an ideal cake for all occasions, and family members will be delighted.
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Pork Skewers
Pork Skewers
Beautiful and juicy pork skewers, which are easy and quick to prepare. French fries, mashed potatoes, grilled vegetables and seasonal salads go well with this dish. When you buy pork, look for a mix that gives you the softest part of pork for skewers with very little fat.
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Original recipe Vienna Steak
Original recipe Vienna Steak
The famous and famous "Vienna Schnitzel" originates from northern Italy! It found its way to the imperial city of Vienna in the 14th or 15th century. The Italian recipe was perfected in Vienna, and from there began its triumphant march on gourmet plates. It is said that otherwise mostly Field Marshal Radetzky (after whom the Radetzky March is named) brought the recipe to Vienna. For this recipe you will need it veal steak of leg, flour, eggs, bre
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Roasted Ribs in their own Sauce with Potatoes and Paprika
Roasted Ribs in their own Sauce with Potatoes and Paprika
This dish is very easy to prepare, and you don't need to be in the kitchen all the time! All you need is to season the ribs and cook the potatoes for about 15 minutes before baking. This combination is very excellent and very delicious, and fits together perfectly. The ribs are soft on the inside and crispy on the outside and the potatoes are soft as a soul.
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Roll with Walnut cream
Roll with Walnut cream
A fantastic refreshing roll dessert with walnut cream on my way very simple and quick, depends on your skill in the kitchen, which can be ready in just 30 minutes. An ideal treat for unexpected guests, it pleases in every season, it is refreshing in the summer and sweet in the winter.
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