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Sauce&Creams
Very tasty sauces and recipes from Italy, France and Serbia. Without them, we can't imagine the taste of our dishes. Look here




Ravioli with Bacon in Garlic Parmesan sauce
Ravioli with Bacon in Garlic Parmesan sauce
May 16






















Panna Cotta with Mango
Panna Cotta with Mango
Mango panna cotta is a very delicious Italian dessert, creamy and light because it is made with sour cream and yogurt. A refreshing summer dessert, it is also incredibly easy to make.
Sep 22, 2025


Midzin Ajvar Old recipe
Midzin Ajvar Old recipe
Interestingly, this ajvar is much faster to prepare than modern methods that involve hours of cooking and sterilization. While the preparation of modern ajvar often takes up to 6–8 hours, the ajvar according to Midžina's recipe is ready in about 1-1.5 hours, which makes it practical for quick preparation and immediate consumption.
Sep 17, 2025


Alfredo Pasta with Mediterranean flavor
Alfredo Pasta with Mediterranean flavor
Alfredo Pasta in a different way, the taste of Mediterranean cuisine in my own way. A wonderful combination of chicken pieces meat in Alfredo sauce with the taste of smoked salmon. The dish is prepared very quickly and easily, ready in just 25 minutes. Follow recipe.
Sep 16, 2025


Mediterranean Tuna Sauce for any Pasta
Mediterranean Tuna Sauce for any Pasta
A wonderful, delicious meal with a Mediterranean taste made of tuna and tomatoes, an addition to any pasta of your choice. Preparation is extremely easy and fast! Follow the recipe.
Sep 6, 2025


Sardine Cream
Sardine Cream
A wonderful creamy sardine texture that you can use as a pate spread or as an addition to pasta or some salads. The preparation is very simple and fast.
Jul 26, 2025


Topping sauce for Fish and Salad
Topping sauce for Fish and Salad
This sauce is made in just 5 minutes. It is an ideal topping for all types of river and sea fish. It will also be a dressing for some Mediterranean salads with eggplant or in combination with fish or tuna.
Jul 4, 2025


Homemade simple Tartar sauce
Homemade simple Tartar sauce
Tartar sauce (french sauce tartare) is a sauce of French origin, the main ingredients of which are mayonnaise and finely chopped capers. In addition, pickles, lemon juice, and herbs such as dill and parsley are often added to tartar sauce
Jun 27, 2025


Tomato sauce Topping for cooked Vegetables
Tomato sauce Topping for cooked Vegetables
This fantastic sauce, which is tasty and quick to prepare, is ideal for toppings of cooked vegetables and even meat.
Jun 24, 2025


Lasagna Ragout
Lasagna Ragout
A wonderful meal of Italian "Pasticcio"or lasagna with Ragù Bolognese filling. The preparation of this lasagna is simpler because in this recipe I used a ready-made béchamel sauce that I just cooked for a few minutes and added the necessary spices. In addition, here I used fresh lasagna dough because there is no cooking,
Jun 18, 2025


Tartar Sauce
Tartar Sauce
Tartar sauce can be enhanced with other herbs, lemon juice, and olives. It is most commonly served with seafood dishes such as fish and chips, fish sandwiches, fish sticks, fried oysters, and calamari-squids, meat or some salad.
Jun 17, 2025


Italian delicious meatballs in Tomato Sauce
Italian delicious meatballs in Tomato Sauce
Beautiful Italian small meatballs made of mixed minced meat in tomato sauce with added vegetables and added herbal aromas.
Jun 16, 2025


Pasta with Ricotta
Pasta with Ricotta
Quick and easy preparation of ricotta and pasta in just 15 minutes! You have a fantastic meal for three according to the original Italian recipe.
Quick and easy preparation of ricotta and pasta in just 15 minutes! You have a fantastic meal for three according to the original Italian recipe. Follow recipe.
Jun 11, 2025
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