blog

Adana Kebab

Mussels in Juicy Juice - Buzara The most common Mediterranean and Dalmatian specialty in restaurants, served as an appetizer, in a very simple way of my preparation. It is served as an appetizer before the fish. Very tasty and healthy, and here is what you need to prepare it. Follow recipe. Ingredients: simple, total time: 4 servings 1 kg shells-mussels 2 Tablespoons of fresh parsley/ finely chopped parsley 4 cloves garlic/finely chopped 150 ml white wine 330 ml vegetable bro

Polenta/Corn flour is very healthy! How to make the best Polenta look here! Store-bought polenta is enriched with ascorbic acid, i.e., vitamin C and beta-carotene. And is therefore somewhat richer when it comes to vitamins A and C than at home, and when it comes to calories, carbohydrates and fats are similar in composition. Both domestic and commercial. Strengthening colon cells is also another success that has been reported in people who have included polenta in their regu

Kunefe-Turkish Dessert Kunefe traditional Turkish cake, here is an original recipe. Follow recipe. Ingredients: cup 200 ml., round mold 26 cm, simple, total time: 20 min. For Kadayif: 300 g kadaif 150 g of melted butter Filling: 250 g string cheese or mozzarella 1.5 cups granulated sugar 1.5 glasses of water 1 slice of lemon a few drops of lemon juice For the above: 2 Tablespoons of crushed pistachios Preparation: Grate the cheese. Pour cold water on it, let it sit for 5 minu

Original Baklava Recipe I think my baklava is better than this :), but I will still share this recipe if anyone likes it, let them make it according to these instructions. Follow recipe. Ingredients: simple, total time: 60 min 1 kg of ready-made noodles (crust) for baklava 900 g of ground walnuts 100 g of coarsely chopped walnuts 150 g of sugar 250 g butter 100 ml of oil. For (dressing) Syrup: 1 kg of sugar/ you can put less sugar about 400 g and 600 ml water/ 1 liter of wat

Gnocchi in Sauce Italian specialty gnocchi in tomato sauce, its fantastic aroma is given by basil and delicious tomato, which thickens during cooking. I often use the brand Mutti or Barilla, which are by far the most delicious sauces. Follow recipe. Ingredients: simple, total time: 35 min., 4 servings 500 g ready-made gnocchi oil, salt, water For Tomato Sauce: 400 g tomato purée 2 teaspoons dried basil 1 teaspoon dried oregano 3 cloves of garlic/ finely chopped 2–3 Tablespoon

How to make Genovese Pesto Lena Pesto alla Genovese is a cold sauce made with basil, oil, cheese, and pine nuts. It is a symbol of all of...

Chimney Cake Hungarian cake, soft and very tasty and cheap, the original recipe. Follow recipe. Ingredients: simple, total time 150 min....

Original Tiramisu Cake This is the original recipe of the Italian Tiramisu dessert. A creamy, bubbly cake that everyone loves, it's very easy to prepare and ready quickly. You will only need a few ingredients for this. The cake is phenomenal! Follow recipe. Ingredients: simple, total time: 50 min. 300 g Savoiardi /Ladyfingers 500 g of Mascarpone 4 medium eggs (about 220 g — without shells) 100 g of sugar 300 ml of coffee (better if espresso) 2 Tablespoons of rum or Marsala (o

How to make Napolitana Pizza This is an original recipe for making pizza, it's up to you to be skilled in everything. The dough masters in Italy use 00 type flour, and that is why their dough is completely different from Serbian and others. The base of the pizza is margarita, and you can add it the ingredients you like. This is the original recipe. I must mention that when pizza is baked in an electric oven, it is not even close to the taste of those pizzas that are baked on

Chinese White Rice Lena If you are planning to make Chinese food, this is an ideal and real recipe for how to make their rice. With it, you can combine pork, chicken, beef with various vegetables. Follow recipe. Rice for two-person: simple, total time: 30 min. Ingredients: simple, total time: 40 min. 1 cup Chinese rice /250 ml 750 ml of water and very little salt/ 0.2 g Chinese white rice Lena Preparation: The rice that we are going to cook first should be washed well. Do it

Original Greek Tzatziki Salad Tzatziki salad is a traditional salad originating from Greece, and don't ask for a lot of ingredients, it is prepared very easy and quick, very tasty, and cools, especially in the summer. This salad always goes with any meal as a side dish. Most importantly, it doesn’t require a lot of groceries. If you want it to be spicier, add a little more garlic. Follow recipe. Ingredients: simple, total time: 15 min. 1/2 big cucumber/ or 1 medium 1 and 1/2