Dumplings with Plums, Serbian recipe This is the recipe my grandmother used to make and this is one of the most beautiful dumplings that...

Bećar Paprikash Bećar paprikash or Sataraš comes from Vojvodina, the northern region of Serbia, where I also come from. This is an ideal...

Sweet Cabbage This recipe is traditional Serbian, we call it sweet cabbage because it is cooked with vegetables and meat. And he is...

A Simple Chiciken Stew A wonderful chicken stew with a simple preparation and fewer ingredients. Ideal for Sunday lunch and the whole...

Gourmet Djuvech Traditional Serbian djuvech in gourmet style, made with chicken, rice, peppers, and vegetables. Extremely tasty and a...

The Best Recipe for Krempita With one trick, the crust will be perfectly crispy, and here's how to make the creamiest filling. Krempita...

Parmigiana Melanzana A wonderful Italian specialty: “Parmigiana Melanzana" that Italians love to eat. Tasty and fragrant eggplants combined with tomato sauce, with the addition of mozzarella, Parmesan cheese and basil leaves. The preparation of this dish is not very fast, but it pays off because you have an incredible Sunday lunch for the whole family. You can prepare this dish in advance and keep it in the fridge for a day, then just continue baking, as you prefer. With thes

Coffee Cake Fantastically delicious and soft coffee and biscuit cake with addition glaze of chocolate. An ideal dessert to go with...

Fried Fish in the Indian Style Beautiful fish fillets fried in the Indian style. Very easy and fast way. You will have lunch on the table...

Pasta with Philadelphia Cream Cheese Beautiful Italian pasta with a topping of spring onion, peppers and Philadelphia cream cheese, the...

Soft Lean Rolls with Walnuts One of the many recipes you must try. Lean rolls filled with walnuts, you can add one grated apple and...

Passion Fruit Muffins A wonderful recipe made from exotic fruits from Africa. It is simple and quick to make and very tasty. Follow the...

Croquet-Monsieur-French Toast French toast-Croquet-monsieur on simple, original and delicious way! Ideal meal for dinner or breakfast! In...

Cereals with Chocolate and Hazelnuts A wonderful dessert that is very easy to prepare, you only need a few materials for this recipe, the...

Meatballs in Creamy Sauce with Tagliatelle The combination of meatballs and tagliatelle is more reminiscent of an Italian lunch. The...

Potatoes in the Trieste Style The people of Trieste are fans of mashed potatoes. Even throughout the year, they organize competitions in...

Vegetable Stew-Đuveč with Chicken Meat A wonderful Sunday lunch for a family of four according to my aunt's recipe, a fantastically tasty...

Finnish Meatballs This is how Finns prepare meatballs, the only difference between ours and theirs is in the cooking cream, while ours...

Classic Buzara Delicious and classic Buzara, which is served throughout the Mediterranean countries, as an appetizer. A wonderful and...

Buzara White Light Mediterranean food with seafood, and in a wine sauce. It can be served as an appetizer. It is easy to prepare and...

Golden Sesame Balls Traditional Chinese balls with sesame, soft and juicy, you can also fill them with cheese, spinach, rice. There are...

Spaghetti with Genovese Pesto and Tuna I love dough and I often like to make and combine it with some other sauce, fantastic and...

Chicken Nuggets Chicken nuggets with the taste of all Mediterranean, Indian and Mexican spices, very soft crispy on the outside and...

Simple Roasted Potatoes If you need the perfect side dish with grilled meat or bacon, as well as sausages, then make roasted potatoes. It goes well with sarma or podvarak -Sauerkraut. It is very important to choose the right potato because everything depends on it. Not only that, but it should be a little floury, it is ideal for this side dish. Follow recipe. Ingredients : easy, total time 1h, 4 servings 1/2 kg potatoes/ boiled and crushed 4 Tbsp olive oil EVO /or 2 Tbsp lard