Cabbage with Vegetables, Ribs and Bacon

Beans in Turkish style

Vegan Serbian Paprikash

Lean Green Beans with Quinoa

Tomato soup with Chicken meat and Vegetables

Complete meal with Lamb meat like under Dutch Oven

Đuveč in the Vojvodina Style

Lamb Soup with Noodles

Russian Traditional Salad Russian salad is indispensable during holidays, celebrations and all other celebrations, and it is easy and simple to make. The traditional Russian salad recipe is a little different from what we are used to. This salad needs only good will and love to make it fantastic! Here is how it is made in Russia. Follow recipe. Ingredients: medium, total time: 60 min. For Salad: 150 g ham 100 g roast beef 100 g chicken meat/ roast or boiled 5 potatoes/ boiled

Boiled Cabbage with Potatoes and Ribs Lena Sweet cabbage in my way, Traditional Serbian food. It has a delicious taste healthy and rich in vitamins, try it, you will have a very good meal on a table. Follow recipe. Ingredients: medium, total time: 90 min., 6 servings 2 kg cabbage 400 – 500 g dried ribs/mutton or lamb can use also sausages, bacon, pork, diced beef combine what you like 500 ml tomato juice/ or 2–3 big tomatoes 2 parsnips/ finely chopped 2 medium onions/ finely

Preparing Turšija for the Winter Turšija or turshi is the origin of the preparation of pickled vegetables or fruits or a combination of vegetables and fruits with the addition of aromatic herbs or fruits and herbs that encourage fermentation. Peppers, cucumbers, green tomatoes, carrots, cauliflower are most often used for pickles. The vegetables are placed in large sterile glass jars and covered with a solution of water and salt. For some types of vegetables, a little essence

Boiled Beef meat with Cockerel in Soup with Vegetables This is a great combination and I make it often but in winter. With this you will get 2 meals in one pot. It's quick to prepare, the only thing you have to wait for is to boil the meat and vegetables well. I always remove the vegetables earlier and leave the meat to cook well. Vegetables should not be cooked for more than 30 minutes. I always like this soup when it's cold season because it's very healthy and full of vitam

Rice with a Mixture of Vegetables and Chickpeas A wonderful and healthy side dish that goes with all kinds of meat, fish, and salad. A low-calorie dish with a combination of rice, peas, carrots, corn, and chickpeas It is prepared quickly and easily, in just 25 minutes you will delight your family members. Follow recipe. Ingredients: simple, total time: 25 min. 3-4 serving 2 Tbsp Olive oil EVO 1 cup rice/ 200 ml 1 can — 50 g cooked mixed veggies/ corn, peas, carrot, chickpeas

Chicken Paprikash in Terracotta The paprikash in terracotta really gives a different look and taste. Today I decided to make it as simple and tasty as possible, in which I added herbal ingredients and various spices. The paprikash is made in a light way without the addition of flour, and with lots of vegetables and chicken drumsticks. This is ideal to make for Sunday lunch if you don't have much time during the week, try this recipe of mine, I believe you will make it many ti

Lentil Soup A wonderful, healthy lentil soup combined with corn and vegetables, which is ready in just 40 minutes. It is easy to prepare, for this recipe you will need a blender and a super chopper

Delicious Cooked Cabbage I love cooked vegetables to make, like cabbage with a lot of vegetables added to the meat. There are several ways to make it, it's current right now, and you should eat it as much as possible. It's full of vitamin C, protein, and positive fats that I really need at these changing seasons. You can make boiled cabbage without adding meat — only with vegetables. If you are vegan then add more potatoes, peppers and carrots, you can also add parsnips whic

Leek Soup A delicious and healthy soup that is full of rich vegetables. Full of vitamins with selenium, vitamin C and A, K, Fe, Mg. ideal for vegans and dieters. Follow recipe. Ingredients: simple, total time: 55 min. 8 servings 80 g butter 3 leeks/ finely chopped 1 small onion/ finely chopped 1 small carrot/ diced 1 small root parsnip/ finely chopped 1/4 celery stalk/ chopped 1 cauliflower/ separated into smaller flowers 1 cup peas/150 ml 1 small zucchini/peeled and diced 3

Zucchini Risotto Today I made a light, healthy and fantastic dish that you don't have to eat with bread, and that is risotto with zucchini. I literally used what I had of vegetables in the fridge, you can add some more vegetables if you like. You can definitely serve this light risotto with some steak, but I ate it without bread and meat as a main meal, and it was enough!

Grilled Vegetables in Soy Sauce A wonderful, light meal, rich in vitamins and proteins. Grilled vegetables with rice and ram steak. It is easy and simple to prepare. Follow the recipe. Ingredients: simple, total ime: 60 min. 2 serving 2 zucchini/ cut in sticks 7 mm thickness then cut in half 2 medium fresh peppers/ 1 red and 1 green/ without seeds/ cut into strips 1 small fennel/ cut into ribs 1 green hot pepper/ chopped/ optional 3 cloves of garlic/ cut into thin leaves 6 Ta

Simple Fennel Soup For this delicious and healthy soup, you will need 4 main ingredients: fennel, carrot, onion, garlic, and I assume you have the rest at home. You require less than 50 minutes to make this fantastic soup! Follow the recipe. Ingredients: simple, total time: 45 min. 4 serving For Soup: 2 fennel/ chopped in strips 1 onion/ finely chopped 2 cloves of garlic/ minced 2 carrots 1 cube for soup/ or dry spice 2 teaspoons small piece of root celery/30 g salt and peppe

Combined Grilled Vegetables A wonderful vegetable side dish that is fried in very little oil, it will be as if you worked on an original grill. I'm used to it, when we go to the cottage on Fruška Gora, we often turn on the grill and fried vegetables and meat on it, and it tastes fantastic, in addition to being healthy! In addition, this grilled vegetable is an ideal preparation for summer days, it definitely goes with barbecue, steak, sirloin steak, steak, chops. Follow reci

Grilled Vegetables with Sausages and Rice A wonderful and quick summer meal with grilled vegetables, rice, and Carniola sausages. It is...

Omelet Panzerotti for 10 minutes A wonderful, rich and healthy breakfast is ready in just 10 minutes. Oatmeal is rich in proteins,...

Đuveč in the Southern Serbian way Djuvech is a traditional Serbian dish consisting of rice and vegetables, you can combine it with pork, chicken, or beef. This recipe is with added pork and plenty of rich vegetables. This dish is very tasty and healthy! Vegetables must be cut into cubes, as well as meat. Prepare this wonderful dish for Sunday lunch. Follow recipe. Ingredients: medium, total time 90 min. 8 serving 3 Tablespoon EVO Olive oil 3 big onions/ finely chopped 4 clov