Simple Nutella Mousse
- 4 hours ago
- 1 min read
### Decadent Delight: Easy Nutella Mousse Recipe
Here's a simple recipe for Nutella mousse that you can whip up in no time! With this mousse you only need 15 minutes. For a stronger taste, you can add a little extract to the flavor of brewed coffee and garnish with hazelnuts. Let's make it together. Follow recipe.
Ingredients: simple, total time: 15 min.
240 ml heavy cream
150 g Nutella
1/2 tsp vanilla extract
a pinch of salt
Optional: chocolate shavings or hazelnuts for garnish
Preparation:
Chill the bowl in the freezer for about 15 minutes in which you will whip the mousse.
Whip the whipped cream to stiff peaks in a mixing bowl for about 10 minutes. The whipped cream should be frothy and creamy.
In another bowl, whisk Nutella and vanilla extract until smooth and even.
Add 1/3 of the whipped cream to the Nutella and combine with a mixer, then add the rest of the cream and mix again until it becomes an airy mixture.
Pour the mud into dessert glasses and put it in the fridge for at least 2 hours to set.
Buon appetito!
NOTE:
Keep the dessert covered in the refrigerator for up to 2 days.
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