Soft Donuts Sweet or Salt Phenomenal soft donuts are quickly made and eaten, they can be eaten salty and sweet. Follow recipe. Ingredients: simple, total time: 60 min. 500 ml of lukewarm water 700 g of soft flour 1/2 cube of fresh yeast/22 g 1 teaspoon sugar 5 Tablespoons batter oil 1.5 teaspoons of salt frying oil (deep-frying) Soft Donuts Sweet or Salt Preparation: Put yeast, lukewarm water, oil, sugar in the large plastic container. Mix a little by hand, add flour but not

Leskovac Mix Shaker This is a Serbian traditional dish originating from Leskovac. Mostly in Serbia they eat it at least once a month. It is prepared with black pepper, a lot of onion, a lot of paprika and added spices with meat that has already been grilled, that is, fried. It is very tasty, some eat it spicy and some not. Of course, the meat can also be fried in a pan, but for the real taste of the stirrer, the grilled meat is responsible. This is Serbian traditional food.

Pie with minced Meat and Leek Delicious and healthy pie ready in ready for an hour, very tasty, and still looking for more. Follow recipe. Ingredients: baking tray oven, simple, total time: 60 min. 500 g of finished pie crust 500 g of minced meat/beef and pork 2 leeks/finely chopped 1 teaspoon of salt, 1 teaspoon of pepper 1/2 teaspoon dry herbal spice/ Vegeta 1 teaspoon dry parsley 400 ml of beer or yogurt 4 eggs 2 Tablespoon oil little oil for crust Preparation: Finely chop

Buckwheat Pancakes Here is one good recipe for buckwheat pancakes, buckwheat is very healthy and not bad to use this way. The dough is definitely fantastic It is very easy, to make. And tasty too. Follow recipe. Ingredients: cup 200 ml, simple, total time: 15 min. 2 eggs 3 cups mineral water 12 Tablespoons buckwheat flour 4 Tablespoons olive oil 1 bag vanilla sugar/ 10 g Preparation: Whisk the eggs, then add water and stir. Then add flour and olive oil, and mix well to combin

Peas with Viennese Steak Lena Viennese steak and peas, how I make. It's very tasty to lick your fingers. You can put chopped potatoes if you like. I love it this way, in a simpler way. Follow recipe. Ingredients: simple, total time: 1h, 4 servings Peas: 400 g peas 1 onion/ finely chopped 2 carrots/ finely chopped 1 teaspoon flour 1 teaspoon weed dill salt and pepper to taste Viennese steak: 4 pork steaks 1 egg 2-3 Tablespoon flour salt and pepper to taste dry parsley to tast

Green Beans with Pork Lena

Crackers with Cheese Crackers with cheese, dough soft and delicious, Serbian small appetizer, tasty and are eaten quickly, It's make very easy to prepare. Follow recipe. Ingredients: simple, total time: 90 min. 1 kg flour 250 g margarine/ or butter 400 g cow cheese cottage 1 teaspoon salt 1 whole egg 1 bag piece of yeast 42 g /or 14 g dry yeast 100 ml lukewarm water Preparation: Put the yeast to rise in 100 ml of lukewarm water and stir. Let it stand 15 min. Then add flour, c

Imperial Bars Imperial bars is a dessert that is made a lot in Serbia, and they are very tasty and suitable for New Year's and Easter days. Follow recipe. Ingredients: simple, total time: 60 min. Cake crust: 4 egg whites 150 g of crystal sugar 150 g of ground walnuts 100 g of flour 150 g of whipped margarine or butter The first filling: 4 egg yolks 150 g of powdered sugar The second filling: 220 g of ground walnuts 100 ml of cold milk 100 g of powdered sugar 100 g of margari

Real Sarajevo Kebab-Ćevap Famous Sarajevo kebabs made of a mixture of lamb and beef, original recipe Sarajevo kebab, You must try it. Follow recipe. Ingredients: simple, total time: 20 min. 1.5 kg of beef 0 5 kg of lamb 4 cloves garlic/ finely chopped 2 teaspoons baking soda salt and pepper to taste Preparation: All this ingredients mix very well in deep bowl, long least 20-30 min. and wait for least 1–2 days (put in fridge), before grill. NOTE: The main thing is that the mea

Pepper Stuffed with Potatoes Peppers prepared in this way are vegan, without meat. They are very hot and tasty with the addition of potatoes, zucchini, and mushrooms in vegetable soup and rice. It is very easy to prepare and is a quick ready meal. I only prepare it when I'm on a diet because it's an extremely tasty dish and a good substitute for meat. Follow recipe. Ingredients: simple, total time: 70 min. 4 servings 8 peppers/cleaned from the inside and from the stems 4 piec

Pork Neck Steak in the Oven The point of taste is in the marinade, which must stand for at least 3 hours, for me, it is best to leave it overnight. Pork neck is still delicious when prepared on the grill, and this marinade gives it the softness and juiciness of the meat even more. You must try it. Follow recipe. Ingredients: simple, total time: 80 min, 4 servings 4 pieces steak/ 600 g. pork neck with bones or cutlets 330 ml beer 3 Tablespoons olive oil + 1/4 cup for baking 1

Pork Ribs From the Oven The fantastic and delicious taste of ribs from the oven, you have to try it, the marinade is great. Follow recipe. Ingredients: simple, standing time: 2h, total time: 60 min, 4 servings 1 kg pork ribs Marinade: 1 Tbsp soy sauce 1 Tbsp honey 1 Tbsp mustard 1 Tbsp ketchup 2 tsp garlic powder/or 2 cloves of garlic finely chopped 2 tsp cumin 1 tsp pepper 1 tsp cayenne pepper a little water little leek or spring onion Preparation: Cut the ribs into portion

Polenta with Cheese A traditional old Serbian dish made from corn flour. Polenta is a bit forgotten and left in the past where it has no place, and it is very healthy and tasty, especially with cheese. You can also consume it with milk, yogurt, ham, and paprika, like a pie, there are various variations. Follow recipe. Look more info about Polenta and his health here! Ingredients: simple, total time: 20 min. 4 servings 400 g corn white flour 1 liter of water 100 g fat 200 gr o

Serbian Bread for Celebrations A phenomenal holiday cake and very decorative, it is made for the Christmas holidays and Easter day. The dough is soft as a soul. Follow recipe. Ingredients: medium, total time: 1h 45 min. 1/2 cube of fresh yeast/25 g 2 eggs 40 ml milk 1 Tbsp sugar 1 teaspoon salt 3 Tablespoon oil 800–900 g flour Preparation: Activate the yeast in a small amount of warm milk with sugar and a little flour. Wait for 20 min. Whisk the eggs and add the remaining mil

Coconut Tufts

Salty Cheese Pie Gibanica Serbian Traditional Pie Lena

Stuffed Bell Peppers Lena There is no one who doesn't like stuffed peppers. A real Serbian traditional dish and everyone adores it, it is made from mixed meat and rice, my aunt's old recipe and I always stick to it, I recommend using lard for the powder if you have it. The taste is fantastic and everyone will like. Follow this delicious recipe. Ingredients: medium, preparation: 30 min, total time:1h 30 min, total time: 2h, 7 persons 1 egg 2 spoons of fat 10 medium bell pepper

Beans on My Way Lena Beans in the Serbian way, my recipe. I always make that way, it is very tasty, and they are looking for more. We are used to eating it stewed in Serbia, but here in Italy they combine it with dough especially for beans, and it is very tasty. Follow recipe. Ingredients: medium, total time: 2h and 30 min. 6 servings 300 g white beans or brown beans 1 onion/ finely chopped 4 clove garlic/ finely chopped 2 carrots/ cut into rings 2 primrose roots/ finely ch

Fruit Kuglof with Raspberries As I mentioned, Kuglof can be made in many ways and with different ways and ingredients, certainly tasty and decorative for festive occasions as well. Follow recipe. Ingredients: simple, total time: 75 min. 200 g flour type 400 2 bags of vanilla pudding burst 1 bag vanilla sugar/ or 1 Tablespoon 1 bag of baking powder/ 10 g or 1 Tablespoon / 125 g of sugar 150 ml of milk 125 ml of oil 4 eggs 100 g of cooking chocolate with 70% cocoa 300 g raspb

Marble Kuglof German cake, which is always pleasant and always decorative on the table, is easy to make and very tasty. Follow recipe. Ingredients: simple, total time: 75 min. Dough: 6 eggs 250 g butter 350 g flour 1 bag of baking powder/ 10 g or 1 tablespoon 100 g of melted chocolate with 60% cocoa 1 orange, juice, and peel 250 g sugar Cream, glaze: 250 ml sweet cream 100 g of chocolate and 60% cocoa Preparation: 1. Preheat the oven to 200 °C. 2. For the cream, put the whipp

Meatballs in Tomato Sauce Lena

Spinach with Milk The recipe for spinach is very easy to prepare and is very tasty, in confidence I prepare spinach without milk, I just add garlic and butter, a little salt and weight and that's it. Follow recipe. Ingredients: simple 30 min. 4 servings 1 kg spinach 430 ml of milk 2–3 cloves garlic/ minced or chopped 1 Tbsp flour 1 Tbsp oil Preparation: Clean the spinach from the stalks and wash in plenty of water. Put the washed spinach in a deep pot with boiled water, which

Pancakes Soft Lena I started making pancakes for the first time when I was 12 years old, but my brother was already a real master at it. This is a recipe where I regularly make pancakes, and they are sparkling soft and very tasty, try it. Pancake recipe, how I make it. Soft as a soul and melts in your mouth. Follow recipe. Ingredients: simple, total time: 35 min. 200 g flour 200 ml milk 200 ml mineral (sour) water 2 Tablespoons oil 1 vanilla sugar/ 10 g 1 lemon peel 1 whole

Quick Strudel Who eats sweets and in is a hurry here is the ideal recipe, it does not require much time as with other strudels. Follow recipe. Ingredients: simple, total time: 90 min. 150 g butter or margarine 200 ml of milk 2 Tablespoons sugar 1 egg 500 g flour 1 bag of dry yeast /10 g Fill: 250 g poppy seeds 150 ml milk 1 cup of sugar 2 vanilla sugar/ 20 g Preparation: (Dry yeast before putting in lukewarm 150 ml of milk with one spoon salt and sugar and stir well, and l