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Corn Fritters with Cheese Crispy corn fritters stuffed with corn kernels, Edam cheese and spices, all cooked together to a golden brown perfection. A very simple side dish that is perfect at any time. Follow recipe. Ingredients: cup 240 ml, very easy, total time 35 min., 6 persons 3 cups corn kernels fresh, thawed from frozen, or canned/ 500 g 1 cup all-purpose flour/ or 120 g 1 tsp granulated sugar 1 tsp baking powder 1 tsp salt 1/4 tsp pepper 2 eggs 1/2 cup whole milk 1/3

Green Beans with Chicken Drumsticks Green beans on my way when I make them, are very rich with vitamins and proteins, great recipe and I want to share this recipe with you. When I prepare green beans, always put it the last one in the pot with the meat, because I prefer to eat green beans a little harder than overcooked and flabby ones. At the same time, it is better to cook less because vitamins are always present there more than when vegetables overcooked, It is very deli

Hake Meatballs with Soy Sauce and Potatoes Hake meatballs with soy sauce and potatoes, fantastic taste, great without the addition of flour for those who don't like it. Preparation is simple and fast. Follow this recipe and be sure to make it. Follow recipe. Ingredients: simple, total time: 55 min. 500 g hake 1 clove garlic 300 g of potatoes 1 fresh hot pepper/ optional 1 Tablespoon fresh primrose 1 egg yolk 2 Tablespoons soy sauce 1/2 Tablespoon fresh grated ginger 1/2 tsp s

Goulash with Gnocchi Lena Since I am one of those places where Hungarian goulash is eaten, and I am a real expert in making this dish, I offer you a fantastic goulash recipe with gnocchi, which you will really enjoy. It takes a little longer to prepare, but the preparation is not difficult, the only thing is cooking longer, you need a little patience to get this incredible dish! The Hungarians are otherwise masters at making this dish, I prepare it regularly like this, only I

Thai Fish Curry Thai fish curry, which is ready in just 25 minutes, will delight you with the taste of this dish with the addition of...

Miso Salmon Healthy Meal Marinated in Japanese sweet and savory Miso sauce, it makes a delicious meal for the whole family. I believe you...

Grilled Sea Bass Lena All grilled fish is best done on charcoal or grilled wood on a grill wire, because it gives a special smell and...

Bruschetta with Smoked Salmon Bruschetta with smoked salmon can serve as a healthy appetizer for breakfast or dinner. It is very healthy and nutritious, full of vitamins, easy to prepare and ready quickly. Follow recipe, Ingredients: simple, total time: 25 min. 4 serving 4 toasted pieces of garlic-flavored baguette vegetable salsa (tomato, cucumber, red fresh pepper, olives, olive oil) 4 leaves of smoked salmon Philadelphia cream cheese/ or any other, optional Preparation: Co

Spaghetti with Prosciutto Spaghetti with ham is a similar procedure as with Carbonara, only it is different in bacon, instead it is cooked ham or some other if you have it. Simple and quick recipe and very tasty. Follow recipe. Ingredients: dose for 4 people, very easy, total time: 15 min 350 g of spaghetti 4 medium eggs 4 Tbsp of grated Parmesan 1 onion/ finely chopped 100 g of sliced ​​cooked ham (or other such as speck, raw ham, etc.) 100 ml white wine/ or to taste salt a

Ossobuco of Turkey Necks This meal is one of traditional and origin in Italy. And it's called Ossobuco. It's made from turkey necks, vegetable, and tomato sauce in addition, it goes phenomenally with: polenta, boiled potatoes, pasta, and even rice. You can also make this Ossobuco from beef meat. I highly recommend that you eat as much polenta as possible because it is healthy. Here is my nice recipe and how to prepare it. Follow recipe. Ingredients: simple, total time: 1 h 3

Ossobuco with Polenta My Way Lena Ossobuco is a dish loved by Italians, and everyone has their own way of preparing it. I like to prepare it in my own way, and it is a little different from the original, but I think mine is even better and tastier. You can make Ossobuco in several ways, depending on the region of Italy itself. Ossobuco is a piece of beef in the thigh on the shin, from which the typical Milanese dish originates. I love making it so much! Follow the recipe. Ing

Stuffed Zucchini My Way Lena When I prepare zucchini, I always make them similarly to peppers. You can bake them in the oven or on the hob as you like. This is a fantastic way and according to my recipe, and they are very tasty, you really have to try.

What is cicvara and how is it prepared?

Cag Kebab-Turkish Meal

Kebab-Turkish Meal

Stuffed Burgers Lena One of my favorite recipes for stuffing burgers, so I want to share it with you. It is very delicious and juicy! They are easy and quick to prepare, for this recipe you will need Trappist cheese, or Cheddar cheese, minced meat, eggs, mustard, pickles, breadcrumbs, white onion and red onion. Follow recipe. Ingredients: simple, total time: 40 min. 3 serving 500 g of minced meat/pork and beef 2 red onion heads/ finely chopped 1 clove garlic/ minced salt and

Cereal Diet Cereal diet is simpler than the classic diet, not a weight loss diet, it has positive and negative sides DIET WITH CEREALS 14 DAYS The importance of this diet to replace 2 meals with cereals, so it is a much better option, and we should not give up any meal. This variant is neither easy but not easy, because 2 meals must be replaced with a cup of whole grains and with milk that has the lowest level of fat in it. So you choose the meal, whether it will be breakfast

Kardjordje Steak

Pasta with Prawns and Squid I love this combination of pasta and seafood or squid, on Mediterranean style, it is very tasty and full of omega 3 I recommend to everyone to consume such meals. Plus, it's quick to make and very simple! The combination of seafood with seafood is always delicious and fantastic, especially washed down with a little wine, which gives an amazing taste! Follow recipe. Ingredients: simple, total time: 35 min. 3 servings 250 g of spaghetti with octopus

Seafood Risotto Rich Italian risotto suitable for winter and summer days. Very tasty and healthy, to have a lot of ingredients but because of that it gives that special taste and smell of seafood. Recipe is not too much difficult during preparation and cooking 90 min. Follow recipe. Ingredients: medium, total time: 1 h., 4 servings 320 g Italian Carniolli/ or Arborio rice 1 kg mussels 500 g clams 350 g calamari /already cleaned 300 g shrimps/ tails 1 sprig parsley/ finely cho

Pork Ribs in a Spicy Marinade Another delicious recipe for lovers of spicy foods, but differently, whichever way you decide they are all great. Ingredients: simple, total time: 2h 15 min, 4 serving 1 kg of ribs in one piece Marinade 1 cloves garlic/ finely chopped 1 onion/finely chopped 1 teaspoon black pepper 1 Tablespoon of red ground pepper 2 teaspoons ground chili 2 Tablespoons brown sugar Next Day Marinade Hot Spice: 1 clove garlic/ finely chopped 1 onion/ finely chopped

Sarma as a Serbian Traditional Food Traditional Serbian dish, everyone loves it, with sauerkraut and minced meat, I enclose two recipes, the method is the same. Follow recipe. Ingredients: cup 170 ml, medium, total time: 3h. 4 servings Needed for stuffing: 1 kg of minced pork 1 cup rice 2 medium onion heads 1 piece of a small carrot 1 clove of garlic 150 dried bacon 1 Tablespoon dry herbal spice Vegeta salt, pepper to taste 1/2 teaspoon hot ground pepper 1 teaspoon sweet gro

Leskovac Mix Shaker This is a Serbian traditional dish originating from Leskovac. Mostly in Serbia they eat it at least once a month. It is prepared with black pepper, a lot of onion, a lot of paprika and added spices with meat that has already been grilled, that is, fried. It is very tasty, some eat it spicy and some not. Of course, the meat can also be fried in a pan, but for the real taste of the stirrer, the grilled meat is responsible. This is Serbian traditional food.

Oven Baked Chicken Breast