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Tomato Sauce for Pizza Tomato sauce in Italy is always made from the Italian San Marzano tomato, since it is fleshy and very tasty, it is used for all kinds of toppings and ragù for pasta, even sauces for meatballs. He is quite famous in Italy and around the world. Many companies make ancient and popular flavors from it, such as Barilla, Mutti. No other tomato can replace the specific taste of this tomato, but if you're in able or somewhere else, be sure to buy it and make th

Pasta with Philadelphia Cream Cheese Beautiful Italian pasta with a topping of spring onion, peppers and Philadelphia cream cheese, the taste is fantastic! You must try! This recipe is incredible and very economical! This kind of prepared dish is a fantasy because you need very little time, and it is ready quickly! Follow recipe. Ingredients: simple, total time: 30 min. 2 servings 240 g spaghetti/or any pasta 1 big spring onion or leek/ finely chopped 1 sweet long pepper/ on

Ravioli with Porcine in Cream Sauce with Mushrooms A delicious healthy Italian meal. The abundant taste of all mixed mushrooms gives a unique and excellent taste, also present in ravioli filled with Porcine. It is very easy to prepare and ready quickly. Follow recipe. Ingredients: simple, total time: 40 min, 2 serving For Ravioli: 500 g ravioli/stuffed with Porcine mushrooms water pinch of salt medium pot For Sauce: 1 Tablespoon olive oil EVO 200 g mixed mushrooms/or 1 can-sl

Meatballs in Creamy Sauce with Tagliatelle The combination of meatballs and tagliatelle is more reminiscent of an Italian lunch. The cream is fantastic, an excellent combination with the addition of herbs marjoram, weed dill, parsley with the addition of dairy products: of sour cream, neutral cheese, Parmesan cheese. This cream can also serve as a topping for some salads or meat. Follow recipe. Ingredients: simple, total time: 75 min, 4 serving Meatballs: 1 onion/ finely chop

Gnocchi with Bolognese Sauce Fantastic Italian food, soft gnocchi in Bolognese sauce. All the flavors of Mediterranean food are there, and it's up to you to prepare it. The preparation is very quick and easy, and it is quickly ready on the table. Follow recipe. Ingredients: simple, total time: 55 min. 4 serving 500 g gnocchi Bolognese Ragù: 2-3 Tbsp olive oil 1/2 onion/ finely chopped 1 medium carrot/ finely chopped 1/3 stalk celery/ finely chopped 100 ml wine for cooking 1 c

Spaghetti in a Simple way with Tomato Salsa A few simple ingredients for a really tasty first course: here's how to make simple spaghetti with tomato salsa, a recipe not to be missed. A practical and simple recipe from Puglia with this method of preparation entered the record of quick preparation in Italian cuisine. Follow recipe. Ingredients: simple, total time: 20 min., servings: 4 360 g of spaghetti 400 g of tomato purée 2 cloves of garlic black olive oil to taste 1 teaspo

Ravioli alla Carbonara Delicious, irresistible ravioli stuffed with mushrooms in my case, with carbonara topping. A quick lunch is on the table right away. This recipe is economical, quick, and delicious. Follow recipe. Ingredients: simple, total time: 25 min., 2 serving 500 g ravioli filled with mushrooms/or ricotta, spinach etc. 1 egg yolk 2 eggs 70 g of bacon pepper to taste pinch of salt 4-5 Tablespoon grated Parmesan cheese oregano to sprinkle as desired Ravioli alla Car

Lasagna with Mushrooms and Spinach Lasagna with spinach and mushrooms economical, quick and delicious Italian dish is ideal for dinners and holidays. It is very easy to prepare and ready quickly. Of any addition to this cheese, it is important that it is smoked cheese! Porcini mushrooms give this dish an irresistible taste and smell, that's why I put them in this recipe because, believe me, you can't do without them. Follow recipe. Ingredients: baking dish 30×40 cm., simple,

Simple Ravioli in Parmesan Sauce, best recipe Wonderful Italian ravioli stuffed with ricotta and spinach in Parmesan cream sauce, ready in just 20 minutes. Follow recipe. Ingredients: simple, total time: 20 min. 2 serving 500 g purchased ravioli with spinach and ricotta 370 ml of milk 2 Tablespoons of flour pinch of salt pepper to taste 60 g grated Parmesan cheese 2 pinches of dry parsley Simple Ravioli in Parmesan Sauce Preparation: Pour the water for the ravioli into a lar

Spaghetti with Mussels in White I am a fan of Mediterranean dishes and should make them as often as possible! They are extremely healthy and full of vitamins that are necessary for us. In addition, it is necessary to pay attention to how the shells are prepared in the correct way. A very easy recipe and ready quickly. Follow recipe. Ingredients: economic, simple, preparation: 30 min. 4 serving 320 g spaghetti 2 kg mussels in the shell extra virgin olive oil 3 large garlic clo

Gyoza Dumplings Homemade Recipe Oriental dumplings Gyoza quick recipe and easy preparation. They can be served with soups or as a main dish with some vegetables or rice. You can combine the filling with meat and vegetables or as you like. I leave it to your imagination. Follow recipe. Ingredients: simple, total time: 1h, 25–30 wrappers 9 cm/3.7 inch rounds 100 g cake flour type 00 100 g bread flour /type 500 strong flour 1/3 tsp salt 110 ml warm water you can use 200 g all-p

Portobello Sauce Mushrooms with Tagliatelle A fantastic and quick meal that requires very few ingredients and is ready in just 20 minutes. Economical, healthy food will knock you off your feet. Follow recipe. Ingredients: simple, total time: 20 min. 2 serving For Mushroom Sauce: 3 Tablespoon of olive oil EVO 200 g Portobello Mushrooms/ cut into larger sheets salt and peper to taste 120 ml wine for cooking 3 cloves garlic/ finely chopped 50 g butter/ room temperature 1 Tables

Tagliatelle with Cream and Bacon, best recipe A simple Italian dish, quick and delicious in cream with bacon. Follow recipe. Ingredients: simple, total time: 35 min., 2 serving 240 g tagliatelle 1 smaller package of bacon/diced 80 g 3 feta hams/ diced 50 g 1 clove of garlic/ finely chopped 200 ml of cooking cream salt and pepper to taste grated Parmesan cheese to taste little olive oil EVO Preparation: First, prepare the water for cooking the tagliatelle, and add 1 teaspoon

Collard Greens Sauce The simplest recipe for fried collard greens with sour cream is to fry the young collard until it softens, and to mix sour cream for cooking in it or to serve it as a side dish with sour cream. You can serve as an addition to salads and fish as a side dish, or to use the cream prepared in this way with pasta. Follow recipe. Ingredients: simple, total time: 25 min. 1 bunch young collard leaves 150 ml cooking cream vegetable oil 200 sour cream salt and pepp

Pasta with Pumpkin Cream Beautiful pumpkin cream and smoked bacon with pasta. You can choose the pasta which you like, it is very easy to prepare this dish, and it is ready quickly. Follow recipe. Ingredients: very easy, total time: 40 min, 2 persons 250 g pasta 450 g pumpkin pulp, diced 1 cm 50 g smoked bacon, chopped into thin sheets 1 sprig rosemary 130 ml vegetable broth 40 ml extra virgin olive oil 30 g cow's milk ricotta 1 onion/ finely chopped salt up to taste black pe

Tagliatelle in Romano Ragout A fantastic Italian dish of tagliatelle pasta in a delicious ragù. It's easy to prepare, and it's done quickly. Follow recipe. Ingredients: total time: 3 h, 6 serving, very easy 500 gr. Tagliatelle with eggs. For the Ragù: 350 g beef and pork minced 100 g bacon (pork cheek) 4 soft medium sausages 2 onion medium 2 carrots medium 2 stalk celery 670 grams tomato paste 150 ml white wine glass 200 ml beef broth to taste extra virgin olive oil to taste

Homemade Dough Mlinci You can use this dough as an addition to a dish with chicken or some other meat or vegetables, they mostly use it...

Spaghetti with Spicy Tomato Sauce and Tuna Italian fantastic dish of spaghetti and hot tomato sauce with tuna, in a simple and easy way...

Bolognese Sauce Recipe Bolognese sauce is an Italian meat sauce that is made from minced meat, grated onion, tomato purée, garlic paste, oregano, olive oil, etc. But it isn't original recipe Italian. This is a universal recipe. Ingredients: simple, total time 60 min. 500 g (minced mutton) 1/2 cup onion, grated 1/2 tsp garlic paste 2 cups tomato purée to taste salt and sugar 1 tsp chili powder 1 tsp dry oregano and basil 2 Tbsp olive oil Preparation: Heat olive oil and sauté g

Slav Bread - Česnica This festive bread is mostly prepared on the Eve of Christmas or Easter, this is the simplest variant of the recipe how to make it and make the bread soft and tasty. This is a traditional Serbian holiday bread. You can make different shapes and decorations depending on the holiday. It is easy to prepare and has very little material. Follow recipe. Ingredients: round mold 25 cm, easy, total time: 2 h, 15 servings Dough: 1 cube of fresh yeast (30 g) + 200 m

Pizza 4 Seasons A pizza that represents 4 seasons, that is the seasons and satisfies everyone, a pizza topped with 4 different...

Homemade Pizza The Best Way “Simple” pizza, it has to be an entry in the best and most prepared versions ever at home, it has to have something special. In the case of pizza, there are many details that, one after another, really make a difference. Once you try this recipe, I believe you will make it more than once. If you want to make a pizza prepared like this, I advise you to start the earlier process before the arrival of guests. Follow the recipe. Ingredients: simple, to

Cream of Chicken and Bacon for the Dough Topping A creamy dressing that is ready in just a few minutes. I prepare it in a more...

Green Tagliatelle Here is a nice recipe for making green spinach tagliatelle. They go fantastically with Pesto Genovese, of course, where...