Stewed Swiss chard in a Simple way

Swiss chard with Potatoes You can serve this dish as a side dish or as a salad. Swiss chard is full of good vitamins and is a vegetable that mostly appears in spring and summer.

Stewed Swiss chard Chard is very healthy and should always be consumed when the season of summer and spring comes. As a side dish, it goes well with meat and fish and is full of necessary vitamins. I usually adore it and prepare it like spinach.

Swiss chard Soup This soup is ideal when you make Swiss chard with Potatoes as side dish for fish or squid. When you cook Swiss chard, it's a shame to throw away the liquid because it's full of vitamins.

Swiss Chard with Boiled Potatoes A wonderful and healthy Mediterranean side dish that goes with all main dishes, such as fish and various types of meat. It is easy to prepare and ready quickly. It is made from chard boiled potatoes with special tricks to make it tastier! I live in the Mediterranean area, so I often make it with burgers and sea fish. Follow recipe. Ingredients: simple, total time: 35 min., 3 serving 2 bunches of fresh Swiss chard/ cleaned and boiled 4 medium p

Swiss Chard Dalmatian Style This is one of my favorite recipes, apart from being a Dalmatian by origin, this is also a favorite food of...

Chard Sarma Delicious and healthy dish, chard sarma, which can replace greens or vine leaves. This is food that is eaten in the spring and is very often prepared in Serbia. It is served with sour milk because it makes it taste even better. Be sure to make it because it is chard season now and there are plenty of them. Follow recipe. Ingredients: medium, total time: 100 min., 6 servings 1 onion/ finely chopped 1 teaspoon dry spice / Vegeta 2-3 Tablespoons oil 350 g minced pork

Roasted Hake with Chard and Potatoes I love fish and quite often I prepare it for me and my husband, and of course if guests come. A meal prepared this way is the same as in restaurants. The taste is fantastic! The fried hake is wonderfully baked on the outside and inside, I believe you will love it. It is easy to prepare and ready at the same time. Follow this wonderful recipe. Ingredients: easy, total time:60 min. 4 persons 1 kg of hake fillet cut to 8 cm 6 Tablespoons flou

Boiled Chard in 3 Different Ways Chard is prepared something similar to spinach, it is a very healthy food and should be used more often,...

Chard and Mushroom Meatballs Chard and mushroom meatballs are very simply to prepare, ideal food for vegans, you only need 35 minutes for...

Veal Soup Lena Veal soup is my favorite soup. In our restaurants in Serbia, our chefs are great masters! The way they make it is phenomenal and delicious!! And this is one of my recipes as I make it, and I believe that this soup is close to theirs. It is very tasty and rich in various vegetables, it is excellent for winter and summer days. Follow the recipe. Ingredients: simple, total time: 2 h and 30 min. 8 servings For Soup: 450 g of veal shoulder with fat /cut into smaller