Old recipe Fritters

Spread for Pies

Lenten Fritters

Tulumbe Turkish Dessert The original recipe for tulumbe, a famous Turkish dessert. They are baked in oil and are very soft on the inside and crispy on the outside, it is a real pleasure to make them and enjoy them. Follow the recipe. Ingredients: cup measure 200 ml, simple, total time: 60 min., 30 tulumbe Syrup: 2 cup of granulated sugar 1.5 cup of water 1 tsp vanilla extract/ or 2 bag vanilla sugar/ 20 g 1 Tbsp lemon juice/ optional Tulumbe Dough: 1/2 cup of milk 1/2 cup of

Simple Plasma Cake The original recipe for plasma cake is the simplest way to prepare it, and it is very tasty. It is loved by the old and the young. There is not a lot of work and the cake is quickly ready and a real treat for the whole family. Follow recipe. Ingredients: simple, total time: 45 min. 14 serving Bark: 300 g ground plasma biscuits 150 ml of milk 70 g powdered sugar 125 g of melted butter Filling: 4 egg yolks 4 Tbsp granulated of sugar 500 g ground Plasma biscu

Simple Chestnut Pure in a cup A simple and quick dessert chestnut purée with whipped cream. It is quick and easy to prepare. With...

Coffee Cream Homemade A beautiful whipped homemade cream, an Italian drink that pleases at any time of the day. To make a nice homemade coffee cream, you need a good mixer and to cool well. Follow recipe. Ingredients: simple, total time: 10 min. 200 ml of unsweetened and cold coffee 200 ml of fresh sweet cream about 40 g of powdered sugar Preparation: Pour the coffee into a bowl, then add powdered sugar and mix well. Whisk the cream separately, gradually adding it to the coff

Sweet Paws-Fritters Sweet Paws Fritters I just love this little dessert0 because they don't require a lot of ingredients and everyone has them at home. I often make them when I really want something sweet and instead of doughnuts. The good thing about this recipe is that you don't have to wait for the dough, you can make it right away. Second, it's easy to make and it's done quickly. It is also not important to inflate the dough like in the case of doughnuts, but to press it

Sweet Cinnamon Braid Sweet pastry made of cinnamon and sugar, nice and tasty with simple preparation. It looks decorative so you can wrap it up for some holidays too. For this recipe you will also need yeast, milk, flour, and butter. If you want to decorate it, you can use powdered sugar or almond leaves. Follow recipe. Ingredients: simple, total time: 60 min. 20 g of fresh yeast 200 ml of milk 70 g of sugar 550 g of smooth flour 00 160 g of melted butter 2 egg yolks 100 g of

Sweet Cabbage This recipe is traditional Serbian, we call it sweet cabbage because it is cooked with vegetables and meat. And he is certainly not as sweet as his name :). There are different recipes on how to make it, and this is one of them, how I prepare it, and believe me, it's great! It is very tasty and healthy, there are no people who do not like it! It is cooked with ribs, you can also use pork hooves, sausage and any other pork meat which gives a special taste. It is

Soft Lean Rolls with Walnuts One of the many recipes you must try. Lean rolls filled with walnuts, you can add one grated apple and cinnamon to them if you wish. Quick and easy preparation. The dough is soft and delicious. Follow recipe. Ingredients: baking tray oven, simple, 30 rolls, total time: 110 min. 300-400 g of flour 00 200 ml of lukewarm water 100 g butter melted 1 teaspoon of sugar pinch of salt 40 g fresh yeast cube 200 g of ground walnuts 4 Tablespoon of sugar/ or

Sweet Rolls with Jam Wonderful rolls with jam or cream of your choice, if you want the dough to be soft, it is important that it rests...

Urmašice- Turkish Dessert Beautiful, soft and juicy Urmašice/ Tarif that are very easy to prepare and will be ready quickly. The dessert is of Turkish origin, but we in Serbia have also accepted this dessert and everyone loves it. Follow recipe. Ingredients: easy, total time: 50 min., 10 persons 250 g of melted butter 150 g of sugar 2 eggs 600 g smooth flour 3 g of baking powder 1 lemon peel grated Syrup: 750 ml of water 500 g of sugar 1 lemon cut into rings Preparation: Doug

Priganice Serbian Recipe, simple recipe These pastries are made simply, they can be sweet and salty, they are made from yeast, water, and...

Sweet Wormwood as a Cure for Cancer and many Diseases (wormwood tea) Sweet wormwood is an increasingly popular medicinal plant that is...

Easter Bread This is a traditional Easter sweet bread that is made on the eve of the Easter holidays. The dough is fragrant and soft. It is a simple preparation and does not require a lot of time, the only thing is that the dough has to stand for 4 hours, and you can put it overnight. Follow recipe. Ingredients: simple, total time: 310 min 600-700 g of flour 50 ml of warm water 3 whole eggs 90 g of sugar 1 pinch of salt 112 g of butter 250 ml of milk 1 teaspoon of aniseed liq

Hot Easter Buns The Easter holidays are approaching, and as always, housewives make sure that the table is perfect! Here is a nice recipe...

Sweet Dough Use this master sweet dough recipe to make all kinds of different desserts like cinnamon rolls, sticky buns, doughnuts and more! Ingredients: total time: 2 hrs 30 mins 230 ml milk 45 °C/8 ounces 10 g dried instant yeast/3 teaspoons 710 g all-purpose flour/ or wheat flour 230 g butter softened/ 8 ounces 115 g sugar/ 4 ounces 1 teaspoon salt 3 large eggs/ room temperature 1 lemon peel/ optional Preparation: Warm your milk to 45 °C and combine with 1 Tablespoon sug

Homemade Chestnut Purée Homemade chestnut purée in a simple my way, and easy preparation, you will have the perfect dessert for more...

Baklava Not too much Sweet This is a Baklava recipe for those who like less sweet, the recipe is very simple and quick. A treat that is ready immediately. Follow recipe. Ingredients: cup 200 ml, simple, total time: 60 min. 500 g of thin crust 300 g ground walnuts ground to sprinkle cakes For Filling: 4 eggs 200 g of sugar 1 cup sour cream/200 ml 1/2 baking powder/ 5 g 1 cup oil/ 200 ml Topping: 300 g sugar 500 ml water 1 juice of lemon Preparation: Combine the ingredients for