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Fast Corn Bread with Semolina, Cheese and Bacon

Corn Bread with young Cheese and mature Cream Wonderful and soft corn bread with cheese and mature cream, Serbian style. Simple and easy to prepare and ready quickly. This is a healthy appetizer ideal for breakfast or dinner, served hot or cold with yogurt, sour milk or kefir. Follow recipe. Ingredients: cup - 150 ml, simple, total time: 35 min, 12 serving 4 eggs 220 g of young non-salt cheese/can be bought in a box 2 full Tablespoon of mature cream 2 teaspoons of salt 2 cups

Corn Bread with Semolina Phenomenal Serbian traditional dish of cornflour, with semolina and eggs, which is made quickly and very tasty. Follow recipe. Ingredients: cup — 200 ml. simple, total time 35 min. 10 servings 3 eggs 1 cup of semolina 2 cup of corn meal 2 cup of flour 500 ml mineral water 1 teaspoon of salt 2 cup of oil 1 bag of baking powder/ 10 g Preparation: In a deep bowl, first beat all the eggs, then add the rest of the ingredients. When you have obtained a unif

Proja-Serbian Bread A simple and quick recipe for making proja (Corn Bread) in my way, you can combine it with other vegetables if you wish, I prefer this combination, because peppers give a great taste to this appetizer, as well as bacon. When salting, be careful not to over salt because bacon is already salty in itself. You can make them as muffins or as a loaf of bread. You only need 35 minutes to prepare it and sweeten it well, it is very tasty. Follow the recipe. Ingredi

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