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Beefsteak Florence

Veal Liver in garlic Sauce

Creamy Asparagus Risotto with Sausage

Simple Turkish Menemen speciality for Breakfast

Delicious Veal Risotto

Moussaka Simple Recipe

Ravioli with Bacon in Garlic Parmesan sauce

Hake fillets with Potato salad

Oven-baked Hot ribs with Potatoes my way

Risotto with Asparagus, Peppers and Bacon

Chicken meat in rich Vegetables in Tomato sauce with baked Potatoes

Baked Vegetables with Pork Ribs and Couscous

Oven-fried pork fillet

Goulash for 2

Salmon with Spinach with Bacon in Cream sauce

Karadjordje Schnitzel baked in Oven

Creamy Broccoli with Orrechete

Gourmet Meatballs with Tomato sauce and Rice

Pork Sausage with Lentil and Spinach stew

Braised-Beef-Ossobuco in Vegetable sauce with Purée

Chicken bombs Chicken bombs are both delicious and succulent, and you can have them ready for baking in just 20 minutes. The ingredients include potatoes, bacon, mozzarella, and chicken breast. These can be paired with salads or any side dish of your preference.

Beef steaks in tomato sauce and Purée "Bistecche alla pizzaiola" or beef steaks in tomato sauce is an Italian recipe and I prepare it in my own special way with the addition of herbal aromas of thyme and basil and peeled tomatoes. It is prepared very quickly and easily! This dish is ideal for a Sunday family lunch and goes fantastically with mashed potatoes, rice, or polenta.

Healthy Beans Achieve perfectly cooked beans without the need for spraying or excessive light, in a straightforward and efficient manner. You can enhance the dish with bacon, sausages, or dried meat according to your preference. This meal is rich in vegetables and offers a delightful taste, making it an excellent choice for the entire family.

Stuffed Zucchini in delicious Sauce Wonderful stuffed zucchini with delicious sauce with the addition of curry and weed dill. Now is the season of zucchini, so I decided to make them differently and with a dressing that gives a fantastic note to this dish. For this dish, you will need 4 zucchini, a filling of minced mixed meat and rice, and a topping of cooking cream. In addition, you will need herbs: weed dill, parsley and basil, which give this dish a better taste and smel