Lamb under the Balkan Lid with Vegetables

Lenten Pilaf

Sweet Cabbage with Pork meat

Oven-baked Hot ribs with Potatoes my way

Chicken meat in rich Vegetables in Tomato sauce with baked Potatoes

Meat pie with Mushrooms

Set Lunch for Two

Baked Vegetables with Pork Ribs and Couscous

Goulash for 2

Karadjordje Schnitzel baked in Oven

Beef Bourguignon stew

Pea soup with Veal

Stew with meat, Vegetables and Kale A wonderful soupy meal of kale and vegetables with pork. You can also use beef instead of pork. Besides being easy to prepare, this stew dish is rich in various vitamins and protein. It is very delicious and light meal and ideal for a whole family Sunday lunch.

Juice fried Chicken bites Delicious chicken bites in almost 5 minutes, a quick and easy lunch for the whole family. This lunch is also suitable for picnics because it is very quick to make. In addition to being quick to prepare, it is very simple! Chicken bites are very juicy and tender with this mixture, this recipe is a must-try. You can bake it in a pan, fryer or oven.

Homemade Soup on Serbian way A real homemade soup or yellow soup in the Serbian way, very tasty and hearty and delicious at any time. You can make it with chicken or beef, with the addition of vegetables. Let's make it together and enjoy this wonderful and fragrant soup.

Leskovac Meat Donuts A wonderful specialty of minced meat from the south of Serbia-Leskovac. The people of Leskovac generally love spicy food and have fantastic recipes, especially with meat. This is one recipe out of many in which I prepare their specialty.

Beef cream soup A wonderful and delicious soup made of beef and a lot of vegetables, one part of which is blended, and the rest is served as braised vegetables with braised meat. In this recipe, I combined beef and a few pieces of chicken meat, and you can add more if you have many members in the family.

Indian Chicken Pilaf

Kebab in Oven

Roast Pork with skin

Lamb Shank with roasted Potatoes

Rolled Stuffed Pork Fillet with Bacon "Roll Stuffed hanger- Vešalica" or roll stuffed pork fillet is a traditional preparation of grilled meat in the Serbian way. With a few good tricks and good tips, you will get a fantastic meat meal that is soft and irresistible! You can prepare it on the grill in a pan and even in the oven or under the stove. If you prepare it on the grill, my advice is to coat the grill beforehand with a piece of bacon. You can eat meat with salads and a

Gourmet Burgers Gourmet Patties in the Serbian way, the traditional way. Very tasty and juicy. It is easy to prepare and ready quickly. For this recipe, you will need mixed minced meat, onion, Trappist cheese, dry neck ham and ingredients. You can make them in a pan or on a charcoal grill. Be sure to try them because they are very tasty! Follow recipe. Ingredients: simple, total time: 40 min., 4 serving 600 g mixed minced meat/ pork and beef 1 onion/ finely chopped 1 teaspoon

Gourmet Djuvech Traditional Serbian djuvech in gourmet style, made with chicken, rice, peppers, and vegetables. Extremely tasty and a great meal for the whole family! Follow recipe. Ingredients: simple, total time: 90 min. 6 servings 6 red fresh peppers/cleaned of seeds and roasted 2 carrots/ into rings or cubes 1/2 stalk of celery/ chopped 1 parsnip/ chopped 3 tomatoes/ diced and peeled 100 g green beans/ cut in half 2–3 medium potatoes/ diced 600 g chicken meat/ diced/small