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How to make tender Lamb Chops after Roasting
How to make tender Lamb Chops after Roasting It happens to everyone that after the celebration the roast remains, and it hardens over...
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Chicken in Mushroom Sauce
Chicken in Mushroom Sauce A wonderful meal of chicken fillets in mushroom sauce ready in just 40 minutes, which goes fantastically...
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Sarme in a Pressure Cooker, Southern Serbian way
Sarme in a Pressure Cooker Southern Serbian way Sarme in a one-step method of preparation in a pressure cooker. If you don't have a...
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Lamb Shank with roasted Potatoes
Lamb Shank with roasted Potatoes Roast lamb and roasted potatoes are an ideal combination for festive occasions, or just in case you...
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Healthy Beans without Spray
Healthy Beans without Spray I usually prepare these delicious healthy beans without addition of spray because it is a very quick way of...
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Prebranac Beans Serbian Traditional dish
Prebranac Beans Serbian Traditional dish Prebranac beans is a traditional Serbian dish that our grandmothers prepared with a lot of...
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Ragout with Homemade Pasta
Ragout with Homemade Pasta Wonderful homemade pasta with the addition of Ragout Bolognese. Simple, easy, and quick. The recipe uses...
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Porcine mushrooms in the Bressan style
Porcine mushrooms in the Bressan style Wonderful porcine mushrooms in the Bressan style, very tasty with the addition of butter and a...
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Chicken meat in Tomato Sauce baked in Oven
Chicken in Tomato Sauce baked in Oven Simple chicken meat in tomato sauce, in the most economical way. The preparation is quick and...
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Tagliolini with Porcini and Bacon
Tagliolini with Porcini and Bacon Tagliolini is fantastic Italian pasta with Porcine and bacon. A delicious and quick meal that is...
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Homemade Serbian Sarma
Serbian Traditional food Sarma with sauerkraut and minced meat, so delicious!
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Garlic Sauce-Toum
Garlic Sauce-Toum Toum is used for marinades, sauces, and dips and can enrich any meal. It is usually combined with chicken in...
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Pasta with Potatoes and Peppers
Pasta with Potatoes and Peppers Pasta with potatoes and ground pepper is regularly consumed in my Vojvodina. Housewives often make it...
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Baked Cabbage Rolls in the Oven
Baked Cabbage Rolls in the Oven In addition to the usual Serbian sarma, sometimes I want to make this dish in an Asian way, with slightly...
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Spaghetti with Sardines
Spaghetti with Sardines Spaghetti with sardines is an excellent Italian pasta dish that has a phenomenal taste and goes with all the...
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Spaghetti with Sardines in Tomato Sauce
Spaghetti with Sardines in Tomato Sauce I love Mediterranean-Italian food because when you are always in a time crunch there is a great...
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Roasted Potatoes with Chops
Roasted Potatoes with Chops A wonderful lunch of potatoes and chops bathed in sauce. The potatoes are very delicious, and the tenderloins...
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Pasta in Creamy Salmon Sauce
Pasta in Creamy Salmon Sauce A wonderful Italian-Mediterranean meal, creamy structure of salmon with addition of tomato concentrate...
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Italian-style Pilaf
Italian-style Pilaf Because I love pilaf immensely, which is usually eaten at least once a month in Serbia, which is very tasty in...
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Delicious Peas
Delicious Peas I always make such delicious peas when I have butter in the house, it tastes amazing! I try to always buy young peas...
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Baked Ribs in the oven with Potatoes
Baked Ribs in the oven with Potatoes I like to make baked ribs with potatoes at least once every 3 months, they always turn out tasty and...
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Fried Chicken Cormorant
Fried Chicken Cormorant Wonderful fried cormorants in the simplest and most delicious way. It is easy to prepare and make. Follow...
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Risotto with Shrimps and Juice of Lemon Lena
Risotto with Shrimps and Juice of Lemon Lena Risotto with shrimp is a real gastronomic Mediterranean summer dish, rich in vitamins, diet...
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Boiled Beef meat with Cockerel in Soup with Vegetables
Boiled Beef meat with Cockerel in Soup with Vegetables This is a great combination and I make it often but in winter. With this you will...
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