Brewer's rolls with Jam and Walnuts

Old-fashioned recipe for Salčići

Crazy Dough, universal Dough for all pastries

Spring rolls with Vegetables

Spring rolls with meat and Carrots

Salčići Serbian dessert

Delicious Baked Chicken rolls with grilled Mushrooms and Rice

Cinnamon Rolls

Crazy Dough

Chinese fried Coconut rolls A fantastic and delicious Chinese dessert with coconut. Very simple and quick, an ideal treat for every day. The preparation is very quick and simple. Follow the recipe.

Green Collard Sarma rolls Beautiful and tasty salad greens ideal for this summer, which can be eaten cold or warm with the addition of sour milk, which is really refreshing. They are made simply and relatively quickly, something similar to when you make sarma from sauerkraut.

Coconut Rolls

Coconut biscuits

Salčići Traditional Serbian dessert

Sham Rolls Sham roll dessert, a Serbian specialty that is easy and quick to make, very tasty and juicy with whipped cream, similar to the Italian cannoli recipe. Follow recipe. Ingredients: simple, total time: 50 min. 250 g puff pastry 3 egg whites 150 g granulated sugar + 4 Tbsp 50 ml water 50 ml lemon juice 250 g puff pastry 1 bag of vanilla sugar/ 10 g 8 metal mold for rolls Coating: 1 egg yolk Sprinkling: powdered sugar Sham Rolls Preparation: Flour the work surface and

Baked Cabbage Rolls in the Oven In addition to the usual Serbian sarma, sometimes I want to make this dish in an Asian way, with slightly...

Universal Dough recipe Be sure to write down this recipe for universal dough, it will help you when you want to make rolls or Strudels. I got this recipe from my mom, she always made sweet and salt rolls, scones and strudels according to this recipe. Follow instructions. Ingredients: simple, total time: 1h 20 min. 250 ml of lukewarm milk 200 ml of lukewarm water/ 20 100 ml of oil 42 g fresh yeast/ 1 cube 1 Tbsp of granulated sugar 1 tsp of salt 1 kg white flour/ type 400 or

Walnuts Serbian Dessert An original recipe for a Serbian dessert made on the eve of the Christmas and Easter holidays, rich in nuts, a treat that pleases everyone. It is easy to prepare and ready quickly. Follow recipe. Ingredients: simple, total time: 60 min. 25 pieces 2 white eggs pinch of salt 250 g powdered sugar 300 g ground walnuts 300 g chopped walnuts 1/4 Tbsp lemon juice Preparation: Beat egg whites with a pinch of salt until stiff peaks form on high speed. Add a lem

Soft Walnut Dessert This recipe deviates from the original recipe of traditional walnuts that are made for the Christmas holidays. In each of these classics, egg whites without yolks are used. Somehow I was sorry not to use the yolk, and for those reasons I made an excellent combination of similar walnuts where the whole egg is used. The process is similar to classic walnuts, and believe me, it's very tasty. This dessert goes fantastically with coffee or cappuccino. I usually

Soft Lean Rolls with Walnuts One of the many recipes you must try. Lean rolls filled with walnuts, you can add one grated apple and cinnamon to them if you wish. Quick and easy preparation. The dough is soft and delicious. Follow recipe. Ingredients: baking tray oven, simple, 30 rolls, total time: 110 min. 300-400 g of flour 00 200 ml of lukewarm water 100 g butter melted 1 teaspoon of sugar pinch of salt 40 g fresh yeast cube 200 g of ground walnuts 4 Tablespoon of sugar/ or

Spring Rolls with Bean Paste This dessert is very common in traditional Chinese cuisine, so I will share it with you. It is a red bean paste with rolls that are filled and fried, for more information about the making of this paste, see here . It is lovely dessert and delicious! Follow recipe. Ingredients : simple, total time: 40 min. 200 g of bean paste /look here instructions some roll wrap/ Spring rolls Preparation: Place the bean paste on one end of the spring crust Af

Cinnamon Rolls Beautiful, soft and juicy creamy cinnamon rolls baked in the oven, which are very easy and quick to prepare. They are...

Rolls Filled with Poppy Seeds Serbian traditional rolls with homemade dough and poppy seed filling. It is very easy to prepare and make, it is ready quickly! Follow recipe. Ingredients: simple, total time: 100 min. DOUGH: 400 g of flour 4 Tablespoons of sugar 10 g of vanilla sugar 1/2 bag of dry yeast 8 g/ or fresh yeast 20 g/ 250 ml warm milk 2 egg yolks 5 Tablespoons of oil/ it can be melted: butter, lard, butter 1 grated lemon peel FILL: 200 g of poppy seeds 6 Tablespoons

Sweet Rolls with Jam Wonderful rolls with jam or cream of your choice, if you want the dough to be soft, it is important that it rests for 40 minutes. Ready in just an hour and a half. You can make these rolls without waiting for the dough, only if you are in a hurry, then make them all at once, you can also make larger rolls of 12 pieces. When you make them that way, the dough will be less soft, but I still recommend the first variant with waiting for the dough. You can also