Roast Pork with skin Roast pork without many additives, the meat is soft and tasty and the crust is crispy. The preparation is simple...

Puff pastry with Minced meat Filling Pie with meat in puff pastry is a very simple preparation, quick and very easy. An ideal...

Pork Crackling Biscuits A wonderful Serbian appetizer made of Greaves salted biscuits, they are a great snack for breakfast or snacks,...

Roasted Potatoes with Chops A wonderful lunch of potatoes and chops bathed in sauce. The potatoes are very delicious, and the tenderloins...

Hungarian Meatbal Delicious, juicy and flavorful meatballs in tomato sauce in the Hungarian style. A true gourmet meal for those who love...

Hunting Goulash A wonderful and juicy goulash in the hunter's style. For this recipe, you can use game meat (roe deer, pheasant…) or...

Zucchini Moussaka I decided on zucchini because in my opinion, when it's in season summer you should consume them as much as possible because they are very healthy! Moussaka can be heavy, but if it is made in combination with potatoes, which is more of a winter version. This moussaka consists of a layer of fried zucchini, minced meat filling, mozzarella, dressing, and Parmesan cheese.

Rolled Stuffed Pork Fillet with Bacon "Roll Stuffed hanger- Vešalica" or roll stuffed pork fillet is a traditional preparation of...

Cutlets in Butter Sauce Nice and soft cutlets and butter sauce. Economical recipe and easy to make, ready quickly. Follow recipe....

Serbian Stuffed Hanger “Roll Stuffed hanger- Vešalica" or roll stuffed pork fillet is a traditional preparation of grilled meat in the...

Drunken Meatballs Drunken meatballs date back to the old Yugoslavia, the recipe is quite old and exists in several kitchens in the region...

Pork Juicy Cutlets Tasty and juicy Serbian-style cutlets. Simple and quick, you will enjoy eating them! Follow the recipe. Ingredients: ...

Pork Fillet with Porcine Mushrooms Pork fillet with wonderful pen bun mushrooms in a sauce that is quick and easy to make in combination...

Sweet Cabbage This recipe is traditional Serbian, we call it sweet cabbage because it is cooked with vegetables and meat. And he is...

Turkish Fashir Steaks The Turkish recipe for Fashir Schnitzel is easy to prepare and ready quickly. Delicious and irresistible fashir...

Pork with Asparagus in a Quick Way Quickly prepared pork with the addition of asparagus, with a phenomenal taste and aroma in the Chinese...

Fried Pork Ribs in Sauce Pork ribs in sauce are simple and easy to prepare and do not take much time. Very tasty ribs prepared in this...

Marinated Pork Ribs from the Oven Marinated pork ribs, with a beautiful marinade. Marinated pork ribs with added spices in lard. Why lard...

Braised Pork Loin Perfect roast pork the simple French way, so delicious, juicy and soft, very easy to prepare. Follow recipe....

Wedding Sauerkraut Wedding Cabbage-Sauerkraut is a traditional Serbian dish. The name itself indicates that it is used for a larger party...

Green Beans with Pork Meat-No Flour The preparation of this dish is very simple and healthy because it does not have the addition of...

Mediterranean Moussaka Moussaka is a dish that originates from Greece, but was also adopted by the Balkan countries and is prepared in...

Serbian Famous Kebabs-Ćevapčići If you have been and visited Serbia, then you know what Serbian kebabs taste like. For years, I kept this...

Lentils with Pork Sausage (Cothecino) This dish is mostly prepared by Italians for the New Year holidays, and it is very tasty. Lentils...