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Light Chinese Rice with Vegetables
Light Chinese Rice with Vegetables
This light Chinese rice with vegetables offers a simple preparation and is ready in no time. It's a dietary option, perfect for summer and for those on a diet.
If you prefer to include meat, please refer to the entire text for guidance. Follow recipe.


Healthy Celery Benefits and recipes juice
Healthy Celery Benefits and recipes juice
Celery is a plant that is widely distributed in the world. This plant is very good for nutrition, but also for medicinal purposes. Celery leaves are rich in vitamins of the A group, while celery stalks are rich in vitamins B1, B2, B6 and C, contain a lot of calcium, potassium, and also contain folic acid, phosphorus, sodium, and essential amino acids.


Beef cream soup
Beef cream soup
A wonderful and delicious soup made of beef and a lot of vegetables, one part of which is blended, and the rest is served as braised vegetables with braised meat. In this recipe, I combined beef and a few pieces of chicken meat, and you can add more if you have many members in the family.




Boiled Beef meat with Cockerel in Soup with Vegetables
Boiled Beef meat with Cockerel in Soup with Vegetables This is a great combination and I make it often but in winter. With this you will get 2 meals in one pot. It's quick to prepare, the only thing you have to wait for is to boil the meat and vegetables well. I always remove the vegetables earlier and leave the meat to cook well. Vegetables should not be cooked for more than 30 minutes. I always like this soup when it's cold season because it's very healthy and full of vitam


Thick Tomato Soup with Chicken meat
Thick Tomato Soup with Chicken meat Simple homemade thick tomato soup with chicken meat, vegetables, and rice. The recipe is easy and quick, and the taste is fantastic! Follow recipe. Ingredients: simple, total time: 80 min. 10 serving 300 g chicken meat/ or legs, stomach, back, heart, neck 1 onion 3 big carrots/ diced 2 parsnips/ diced 1 medium potato/ diced 170 ml rice 1 beef cube for soup 1 teaspoon salt 1 teaspoon black pepper 1 liter tomato juice 2 full Tablespoons' cele


Gourmet Djuvech
Gourmet Djuvech Traditional Serbian djuvech in gourmet style, made with chicken, rice, peppers, and vegetables. Extremely tasty and a great meal for the whole family! Follow recipe. Ingredients: simple, total time: 90 min. 6 servings 6 red fresh peppers/cleaned of seeds and roasted 2 carrots/ into rings or cubes 1/2 stalk of celery/ chopped 1 parsnip/ chopped 3 tomatoes/ diced and peeled 100 g green beans/ cut in half 2–3 medium potatoes/ diced 600 g chicken meat/ diced/small


Lamb Soup on Serbian Way
Lamb Soup on Serbian Way Wonderful and delicious soup for a family Sunday lunch, in a quick and easy way. Rich in vegetables and meat, it appeals to every member of the family. I made this soup literally from all the ingredients that were in my fridge and used them for this fantastic soup. At the same time, it is excellent because there is no topping and you will gain in density with the way I made it! Follow recipe. Ingredients: for 4-5 liters of soup: 10 serving, total time


Slightly Hot Pindjur-Ajvar
Slightly Hot Pindjur-Ajvar Wonderful homemade pindjur, mildly spicy, similar to ajvar, very easy to prepare and make. It is excellent for adding to food, as a coating, for burgers, kebabs-ćevapi and others. For this you will need a little love and more will to do for your dear housemates, who will be the first to rejoice. Follow recipe. Ingredients: 4 kg of red peppers for ajvar (red horn)/ diced 2 kg of peeled tomatoes/ diced 1/2 head of garlic/ finely chopped 1 large bunch


Gnocchi with Bolognese Sauce
Gnocchi with Bolognese Sauce Fantastic Italian food, soft gnocchi in Bolognese sauce. All the flavors of Mediterranean food are there, and it's up to you to prepare it. The preparation is very quick and easy, and it is quickly ready on the table. Follow recipe. Ingredients: simple, total time: 55 min. 4 serving 500 g gnocchi Bolognese Ragù: 2-3 Tbsp olive oil 1/2 onion/ finely chopped 1 medium carrot/ finely chopped 1/3 stalk celery/ finely chopped 100 ml wine for cooking 1 c


Mashed Potatoes with Celery
Mashed Potatoes with Celery In this way, it is not bad to make purée because it contains all the amazing vitamins. Finns prepare it this way, but many from other regions have also adopted this incredible and healthy recipe because it is very tasty and a good side dish that goes with all kinds of meat and fish. Follow recipe. Ingredients: simple, total time: 40 min. 4 serving 400-500 g of root celery/cleaned and cut into smaller pieces 1 medium carrot/ finely chopped/ optional


Chicken Soup with Vegetables and Quinoa
Chicken Soup with Vegetables and Quinoa A beautiful warm and healthy chicken soup with and quinoa, combined with a variety of vegetables. Here is the recipe, how I prepare it! Follow this wonderful recipe. Ingredients: very easy, total time 1h, preparation: 15 min. cooking time: 45 min 1 Tbsp olive oil 120 g chopped yellow onion/ about 1 large onion 3-4 cloves garlic/ minced 130 g diced carrots 130 g diced celery 1 tsp salt 1 kg boneless chicken breasts/ or thighs 1.5 liter v


Tomato Soup
Tomato Soup A wonderful homemade soup, tasty and fragrant, with the addition of tomatoes, vegetables, rice, spices and chopped chicken meat. It tastes incredible on winter days and is full of useful vitamins that protect us from colds and flu. It is simple to make and relatively quick to prepare. Follow recipe. Ingredients: simple, total time: 90 min. 10 serving 1/2 piece chicken white meat/ chopped/450 g 1 medium onion/ peeled 1 garlic clove/with a thinner shell 2 carrots/ i


Simple Chicken Soup
Simple Chicken Soup Many housewives spend about an hour and a half making homemade chicken soup. Nowadays, many women do not have time to cook for a long time and stand next to the stove. This is one of the recipes that I often use when I don't have time and I want to eat something cooked and warm. It is quickly finished in just 35 minutes. Since I have a freezer and I buy chicken quite regularly, I always have a bone left over with a little meat that I always use for soup, a


Lamb Soup
Lamb Soup
This is how most restaurants prepare soup in Serbia, and it is very tasty and quick. You can add dressing to this soup, or you don't have to. The soup tastes phenomenal even without it! It consists of meat and various vegetables, if you like thickness, add some rice.


The Best Cooked Beans
The Best Cooked Beans This time, I made different beans than the other recipes I have without the addition of tomatoes, with a sprinkling of flour and garlic. You can eat beans prepared like this as a soup or add some pasta along with a good cabbage salad. It's easy to prepare because you'll be using a blender, so no crying while chopping onions :) to follow this wonderful recipe, the beans are phenomenal. Follow recipe. INGREDIENTS: simple, total time: 3h, 6 servings FOR BEA


Tagliatelle in Romano Ragout
Tagliatelle in Romano Ragout A fantastic Italian dish of tagliatelle pasta in a delicious ragù. It's easy to prepare, and it's done quickly. Follow recipe. Ingredients: total time: 3 h, 6 serving, very easy 500 gr. Tagliatelle with eggs. For the Ragù: 350 g beef and pork minced 100 g bacon (pork cheek) 4 soft medium sausages 2 onion medium 2 carrots medium 2 stalk celery 670 grams tomato paste 150 ml white wine glass 200 ml beef broth to taste extra virgin olive oil to taste


Rice in the Serbian Way
Rice in the Serbian Way Light and tasty rice with vegetables made of celery, carrots and a little garlic. I often prepare this kind of rice, and it is a great addition to meat and steaks with or without sauce. It's easy to handle and quick to finish. Follow the recipe. Ingredients: cup 200 ml., simple, total time: 35 min. 2 servings 1/2 head of onion/ finely chopped 1 Tablespoon EVO olive oil or vegetable oil 1 cup of rice 3 cups of water 1/2 cup celery/ finely chopped 1 carr


The Best Mediterranean Moussaka
Mediterranean Moussaka Moussaka is a dish that originates from Greece, but was also adopted by the Balkan countries and is prepared in several ways. You can prepare it vegan or with meat. I live in Italy, so I prepare it the Mediterranean way, and it tastes fantastic! If you like this taste all these ingredients from the attached recipe, I recommend it as the main dish of the day. Follow recipe. Ingredients: Glass baking dish 35×40 cm, medium, 6 servings, time: 75 min. 8-9 bi


Tuna Spread
Tuna Spread Tuna spread on toast or crackers is a crunchy snack for any time of day. Healthy and tasty, and easy to prepare. Refresh the...


Simple Tomato Soup
Simple Tomato Soup I love soups and this is one of my favorites. This is my recipe of simplest way of tomato soup. It is rich in vitamins...


Pheasant Soup
Pheasant Soup Beautiful, delicious pheasant soup with the addition of vegetables and sour cream for cooking. Follow recipe. Ingredients:...
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