Old-fashioned recipe for Salčići

Old recipe Fritters

Polenta cake, old recipe

Old-fashioned Wafers with Walnuts Beautiful and delicious homemade wafers with walnuts that are very easy to prepare. The youngest will be delighted with this delicacy, they are ideal for any occasion.

Midzin Ajvar Old recipe Interestingly, this ajvar is much faster to prepare than modern methods that involve hours of cooking and sterilization. While the preparation of modern ajvar often takes up to 6–8 hours, the ajvar according to Midžina's recipe is ready in about 1-1.5 hours, which makes it practical for quick preparation and immediate consumption.

Homemade Cicvara old recipe This is one of the old home and economical recipes made by our grandmothers, it belongs to a healthy food and is served with sour milk, yogurt and bread. For this recipe, you will need homemade sour cream or mature cream, water, salt, flour, eggs and a little salt. You can certainly serve it as a side dish with cooked dishes.

Corn bread with Cheese old way A wonderful old recipe of my grandmother in the 30s of the last century, I found it in my mother's notebook. This is an original and old recipe that our great-grandmothers and grandmothers used to make proja, that is, corn bread.

Grandma Apple Lazy pie

Lazy Pie Old way

Grandma's recipe for Pancakes This is an old recipe that my grandmother used and how to make pancakes the old way in Serbia. Fine, soft and juicy and easy to prepare, they are ideal for breakfast, dessert, or snack. This recipe brings you a classic taste that has been passed down from generation to generation. Learn to make them the right way. Follow recipe. Ingredients: simple, total time: 40 min. 3 eggs 1 teaspoon sugar 1 peel off lemon/ grated pinch of salt 200 g smooth f

A New Meal from Old Bread Don't throw away old bread, but use it wisely and be economical, you will get a new meal from old bread....

Old recipe Crumble Apple Cake This is how our grandmothers used to make a combination of crumbly dough in difficult times. In this recipe, it is excellent, because there is no mixing of the dough, but the mixture of dry ingredients is immediately placed in the baking dish. Then it is poured with the apple filling which is also not cooked, then again with the base and finally with cold butter, it is grated all over the base. During the Second World War, there were many familie

Old Buns Soft as a Soul This is a recipe that has been passed down from generation to generation and how our mothers and grandmothers prepared it. The recipe is very simple and quick! This one is great because you make something new out of the old and much tastier, and it is also very economical. You can prepare it quickly for breakfast or dinner. You will be very satisfied and proud because you saved something and did not throw it away and got a great meal! Follow recipe. In

Cherry Cake, Old recipe A wonderful and soft cake, as our grandmothers used to prepare it. Very simple and quick preparation! The taste is fantastic! You can prepare it with cherries, raspberries, and strawberries. Follow recipe. Ingredients: simple, total time: 55 Min, 15 cakes 500 g cherries/pitted 3 eggs/separated 200 ml yogurt 100 g sugar 100 g semolina 100 g flour 100 ml Olive oil EVO 1 lemon peel grated 1 bag vanilla sugar/ 10 g 1 bag baking powder/ 10 g Preparation: B

Soft Fritters made from stale Bread When I was little, my mom used to make these fritters for me all the time, it's very economical because the bread is not wasted! It is also important that the bread is up to 2 days old and that there is no remaining mold on it. You should inspect it carefully. You can use black and white bread, it doesn't matter. If you are sure that you will eat them salted, you can add a little oregano to it because it gives it a Mediterranean taste. Thes

Corn Bread with Cheese Old Way This meal is traditionally from Serbia, this recipe is quite old and the way it is prepared is how our...

Grandma's Cakes This is how our grandmothers used to make cakes, that's why it's called grandma's cakes, soft and tasty, the dough is...

What is cicvara and how is it prepared?

Strudel in Old Way An old-fashioned way of preparing strudels, delicious soft and juicy. A treat that everyone wants. Follow recipe. Ingredients: simple, total time: 120 min. For the Dough: 500 g flour 1 egg 200 g butter 150 ml of milk 50 g sugar 1/2 a cube of fresh yeast-22 g / or a bag of dry yeast 10 g pinch of salt For Fill: 400 g ground poppy seeds 200 g sugar 1 lemon, grated peel 1 bag vanilla sugar/ 10 g 300 ml of milk 50 g breadcrumbs For Coating: 1 egg yolk 1 white

Polenta with Cheese A traditional old Serbian dish made from corn flour. Polenta is a bit forgotten and left in the past where it has no place, and it is very healthy and tasty, especially with cheese. You can also consume it with milk, yogurt, ham, and paprika, like a pie, there are various variations. Follow recipe. Look more info about Polenta and his health here! Ingredients: simple, total time: 20 min. 4 servings 400 g corn white flour 1 liter of water 100 g fat 200 gr o