Homemade Cicvara old recipe

Homemade Cicvara old recipe

• This is one of the old home and economical recipes made by our grandmothers, it belongs to a healthy food and is served with sour milk, yogurt and bread. For this recipe, you will need homemade sour cream or mature cream, water, salt, flour, eggs and a little salt. You can certainly serve it as a side dish with cooked dishes. Let's make it together! Follow recipe.

Homemade Cicvara old recipe 

Ingredients: simple, total time: 10 min., 2 serving

• 250 ml homemade sour cream/ mature cream, young cream

• 2 Tbsp oil

• 1 flat tsp salt

• 40 g flour

• 2 eggs

• 200 ml water

Homemade Cicvara old recipe 

Preparation:

1. Pour homemade sour cream into a saucepan over low, moderate heat, mix for half a minute, then add 2 spoons of oil, half a teaspoon of salt and 40 g of flour, mix all well without lumps for about 30 seconds. Then add the eggs and mix quickly for about 3 minutes.

2. When the mixture starts to thicken, add 200 ml water and stir constantly.

3. Let the fat separate and stir occasionally for another 5 minutes. Turn off the heat.

4. Serve warm with bread.

Buon appetito!

NOTE:

• If you have leftover food, keep it in the fridge until tomorrow and reheat it over low heat.

Do you want to try something a little different?ž

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