The Best Roasted Potatoes in the Oven Since I have several recipes for making roasted potatoes, I can tell you that this one is one of my favorites, extremely tasty and so simple. Fantastically goes well with any roast or sauerkraut, sarma, etc. Follow recipe. Ingredients: easy, total time: 70 min., 6 servings 1 kg potatoes, cut into pieces 2 tsp ground red peppers 2 Tbsp lard or olive oil EVO 1 onion, finely chopped little salt and pepper 2 garlic cloves, finely chopped 400

Lentils with Potatoes in Tomato Sauce with Zampone - Ground Pork Salami Lentils with Potatoes in Tomato Sauce with Zampone - Ground Pork Salami is an Italian famous dish that is mostly consumed in winter days. Everyone adores it. I mostly prepare Zampone in combination with lentils, so it's kind of tastier for me, it is full of fiber and protein.

Lentils in a Creamy Tomato Sauce The natural earthy taste of the lentils goes so well with the sweet, creamy taste of the tomato sauce. If you like a little hot, you can add hot peppers that will give a special flavor to the dish. I believe that you will enjoy every bite of this healthy and delicious meal. Follow recipe. Ingredients: 1 cup-240 ml, easy, total time: 15-20 min, 4 persons 2 cups cooked or canned green lentils, rinsed & drained 1/2 teaspoon + 1/2 teaspoon extra v

Pork Liver in Palenta Juice A wonderful meal with palenta and liver. This time we will not dip it in milk, but we will cut it into fillets of medium thickness, then it will go directly into the hot oil. Fantastic taste gives a juice that's very easy to prepare. The dish is delicious and goes irresistibly with palenta-corn flour. Follow recipe. Ingredients: easy, total time 45 min, 4 persons 650 g of pork liver cut into medium fillets 1 large onion, finely chopped dry spice/ V

Fried Squid Simple Way

Creamy Chicken Lasagna in Tomato Sauce Beautiful and delicious lasagna in tomato sauce with the addition of Indian spice. Very creamy and juicy. A touch of Italian and Indian cuisine. It is easy to prepare. Follow the recipe. Ingredients: easy, total time: 90 min, 4 persons 3 pieces of chicken breast cut into cubes 6 big fresh sheets for lasagna For the Marinade: 2 Tablespoon olive oil 1/2 lemon juice 2 cloves of garlic 2 teaspoons grated ginger 1/2 teaspoon turmeric 1/4 teas

Cannelloni with Spinach - Ricotta and Smoked Salmon

Beans Prebranac Simple preparation of beans baked in the oven. With very few ingredients and economical ingredients, you can make a very tasty dish. By the way, this dish is made in the Serbian traditional way, and it is called Prebranac beans. I believe that you will love it in this way. This meal is very delicious and also easy to prepare. Follow recipe. Ingredients: easy, total time: 150 min., 6 serving 500 g beans 300 ml of oil 1 kg of onions 3 cloves garlic, finely chopp

Roasted Hake with Chard and Potatoes

Beans with Sausages in the Oven This dish is known as traditional in Serbia and Macedonia, it is called "Gravče na Tavče". Beans are very tasty in this way, the taste that is even more spicy gives them vegetables that are seasoned with spray. It is important to soak the beans in water overnight before you start preparing this food. Cooking this dish and preparation takes about 2 hours, but it is worth doing. I recommend that you make it obligatory, the easiest way to start t

Perfecting Grilled Lamb Steak

White Chicken Gnocchi Soup Beautiful, tasty, fragrant hot soup of chicken, vegetables and gnocchi, especially in the winter days, it is very easy to prepare and quickly ready. Follow this recipe. Ingredients: easy, total time:45 min, 4 persons 1 Tbsp olive oil 1 onion/finely chopped 2 stalks celery/ finely chopped 2 cloves garlic/ finely chopped 25 g butter 2 chicken breasts/ cut into small pieces 2 tsp dry spice/Vegeta 1/2 tsp salt 1/2 tsp pepper 1000 ml chicken stock 1 carr

Filled Peppers In Tomato Sauce with Mozzarella and Parmesan in Oven Personally, I love peppers. I love to prepare them in various ways, especially in the winter. Stuffed peppers in a pot are phenomenal, you can see the recipe here, you have a Satarash Serbian side dish that is easy to make, the recipe is here. The ingredients in this recipe are similar to those for stuffed peppers, but there are other fragrant additives, they are extremely tasty and decorative. It isn't bad t

Green Beans with Chicken Drumsticks Green beans on my way when I make them, are very rich with vitamins and proteins, great recipe and I want to share this recipe with you. When I prepare green beans, always put it the last one in the pot with the meat, because I prefer to eat green beans a little harder than overcooked and flabby ones. At the same time, it is better to cook less because vitamins are always present there more than when vegetables overcooked, It is very deli

Steaks From Oven in Milk If you already have thin steaks cut, and you want to change the way of cooking, here is a nice recipe on how to store them in the oven, which will be ready in 1 hour. They are prepared easily, simply, quickly, and you are free during that time, you can do some other work. You don't even need to turn them, just occasionally cast an eye on the glass and add water if necessary. The taste is great, they are very juicy, fragrant, and soft in a beautiful ju

Roasted Pumpkin Simply prepared pumpkin in a very tasty way in the oven. Follow recipe. Ingredients: very easy, total time: 40 min, 4 persons 1 (1.5 kg) pumpkin-peeled, seeded, and cut into 2.5 cm cubes 2 Tbsp olive oil 2 cloves garlic, minced 1 tsp mint salt and ground black pepper to taste 1 Tbsp finely chopped parsley Preparation: Preheat oven to 200 °C. Put the chopped pumpkin in a large bowl and cover with olive oil, garlic, season with salt and pepper, add the chopped p

Chicken with Fragrant Basil Rice in a Tray

Marinated Lamb Lamb marinated with garlic, rosemary and sage, wonderful meal! Roast lamb this way is juicy and soft. It is very easy to prepare. The New Year is approaching and this is one of my suggestions for Easter and New Year's tables. Follow recipe. Ingredients: very easy, total time: 2h and 30 min 1 piece of lamb thigh/ removed veins/2 kg 1 tsp red ground pepper 1 tsp ground black pepper 2 Tbsp chopped rosemary 1 sprigs of sage 1 tsp dry sage 3–4 cloves of garlic 2 Tbs

Mashed Potatoes Fantastic

The Best Sauerkraut in the Oven Grated cabbage is very healthy and should be consumed a lot during the winter, it is full of vitamin C, which is necessary for us to defend various viruses. You can make grated cabbage prepared this way with roasting, some dried meat, knees, etc … It is very easy to prepare and very tasty, especially if it is baked with ribs or the knee gets a real taste. Follow recipe. Ingredients: very easy, total time: 60 min, 4 persons 800 g of grated sauer

Original Hungarian Paprikash Stew as from restaurants If you want to make Hungarian stew cording to the original recipe from a restaurant, then this is the right recipe. I will share with you how I make it. With this cooking procedure, you will save 30 minutes, so to speak, it cooks less than the usual stew that we are used to cooking. The taste is fantastic, it consists of a variety of vegetables, which gives it an incredibly good taste, and the addition of chicken drumstic

Cannelloni with Mushrooms and Bacon in Béchamel sauce

Potatoes with Meat Filling in the Oven A wonderful, delicious dish of potatoes and a mixture of meat with the addition of 3 different cheeses from the oven. Preparation is simple and quick. Be sure to make this dish, and you will be delighted. Follow recipe. Ingredients: oven baking tray, total time : 60 min., servings: 4 persons For Purée: 7-8 big potatoes 80 g of Edam cheese 3-4 Tbsp flour 2 Tbsp of milk 30 ml 1 tsp of salt 4 g allspice 1 tsp /Vegeta 1 tsp mint For Meatball

Cabbage Rolls Cabbage sarma differs in taste from sauerkraut sarma, both dishes are extremely tasty, cabbage sarma is eaten in the spring...