Simple Fried Eggplants Fried eggplant without flour in a simple way. They are very tasty and juicy. You can eat them as an appetizer with...

Moscow Roll with Fruit

Princess Donuts

How to make tender Lamb Chops after Roasting

Lamb Soup with Noodles

Soft Hungarian Strudels with a lot of Filling

Sarme in a Pressure Cooker Southern Serbian way

How to make Eggnog

How to use a Slow Cooker

Cream Pie

Healthy Beans without Spray

Reform Cake

Slav Wheat recipe dessert Slav Wheat is one of the main symbols of the baptismal glory, is made in the traditional way, but it is tastier with the addition of nutmeg and cinnamon. Guests are welcomed for the true celebration, and every hostess makes a special effort to prepare it. Follow recipe. Ingredients: simple, total time: 80 min. 300 g wheat seed 300 g ground walnuts 200 g granulated sugar 1-2 bag vanilla sugar/10-20g nutmeg to taste pinch of cinnamon/ or to taste a cou

Rice Pudding This dessert always takes me back to my childhood, and I remember my mother making it for me at least once every two weeks. A simple and quick dessert made of rice and milk. Follow recipe. Ingredients: simple, total time: 35 min. 1 cup of short grain rice/ 200 ml 4 glasses of milk/ with 3.5% milk fat/ 800 ml 1 bag vanilla sugar/ 10 g or 1 tsp aroma 6 Tbsp of granulated sugar water cinnamon and raisins to taste pinch of salt Rice Pudding Preparation: Clean and was

Prebranac Beans Serbian Traditional dish Prebranac beans is a traditional Serbian dish that our grandmothers prepared with a lot of love and patience, it is the perfect choice for winter days. This prebranac is rich in the aroma of onion, pepper and paprika, which will bring you back to your childhood and enrich every meal. Every bite is divine. Currently, it is the season of celebrations and fasting days, and prebranac is an indispensable dish that is always on the table. Th

Chocolate Cheesecake A wonderful and delicious chocolate cake ready in less than 40 minutes. An ideal treat for any occasion and...

Bruschetta with Salmon and Matavilz Healthy super breakfast or dinner with matavilz salad and salmon. Quick preparation within only 10 minutes. Follow recipe. Ingredients: simple, total time: 10 min. 8 pieces of sliced ​​baguette butter as needed 2 handful matavilz salad 130 g smoked salmon 1 lemon/ sliced Bruscheti with Salmone and Matavilz Preparation: Cut the baguette into 8 pieces of 1 cm thickness and flatten them. Let them cool down a bit, then brush with butter, cut t

Cannoli Siciliani A wonderful Sicilian dessert made from soft dough, with the addition of ricotta cream, chocolate chips and ground pistachios and hazelnuts. Cannoli frying is baked in hot oil, which subsequently becomes crispy. It is easy to prepare and ready quickly. Only when you start making this dessert, you must mix the ricotta in a colander with a thin cotton cloth placed on it, because it must stand for 12 h in refrigerator and drain well. If you hate doing that and

Tulumbe Turkish Dessert The original recipe for tulumbe, a famous Turkish dessert. They are baked in oil and are very soft on the inside and crispy on the outside, it is a real pleasure to make them and enjoy them. Follow the recipe. Ingredients: cup measure 200 ml, simple, total time: 60 min., 30 tulumbe Syrup: 2 cup of granulated sugar 1.5 cup of water 1 tsp vanilla extract/ or 2 bag vanilla sugar/ 20 g 1 Tbsp lemon juice/ optional Tulumbe Dough: 1/2 cup of milk 1/2 cup of

Gabon Cake Gabon cake is a rich dessert that combines all our favorite tastes. It is popular for decades for a reason! The juicy crust with roasted ground hazelnut combined with the rich chocolate filling is a feast for all the senses. So it is clear why the Gabon cake is the perfect choice for all celebrations when you want to impress your guests. Follow recipe. Ingredients: simple, total time: 90 min. Filling: 15 egg yolks 300 g of cooking chocolate 250 g of butter/ room te

Rice Salad Sofia Louren recipe Rice salad, Sofia Loren's recipe, is a dish that satisfies everyone's taste buds, a base variant made from organic vegetables and fish with the addition of cheese. . See the notification below for more tips👇Follow recipe. Ingredients: simple, total time: 20 min. 500 g of rice/ washed and boiled 100 g of green olives/ cut into rings 150 g of hard cheese/ or Greek feta cheese — chopped 150 g of tuna/ filtered 3 hard-boiled eggs/ 11 min. parsley/

Tiramisu Balls A wonderful dessert taste of tiramisu cake in the form of balls. Quick and easy preparation in just 20 minutes. Follow recipe. Ingredients: simple, total time: 20 min. 200 g ground biscuits Ladyfingers 250 g mascarpone cheese 130 ml condensed milk 50 g powdered sugar 80 ml coffee/ or instant coffee cold 2 tsp Marsala liqueur/ optional 1 Tbsp vanilla sugar 3 Tbsp cocoa powder/ for sprinkling 50 g chocolate/ for topping-optional, as you like Tiramisu Balls Prepa

The Best Lemonade Juice In winter and summer, an excellent lemonade is never out of place, so here is a recipe that is very good for this...

Marquisa Cake Marquisa cake is a favorite dessert in Serbia, not only because of its taste, but also because of the ease with which it is prepared. It is very simple to prepare and is ready quickly. For this cake, you will need high-quality dark chocolate, eggs, whipped cream, store-bought cookies and a little flavoring, and of course you will. Follow recipe. Ingredients: mold 22 cm, simple, total time: 60 min. For Dipping Biscuits: 2-3 packs of Ladyfingers Savoyardi 200 m